Provided by Pierre Franey
Categories soups and stews, appetizer
Time 45m
Yield 4 servings or more
Number Of Ingredients 11
Steps:
- Trim leeks and rinse well. Quarter lengthwise; then, cut into 1 1/4-inch pieces. There should be 3 1/2 to 4 cups. Peel potatoes, and cut into 1/3 -inch cubes.
- Melt butter in a large saucepan or kettle. Add onions, leeks and garlic, and cook, stirring, until wilted. Add curry and cook, stirring, for a minute. Add potatoes, water, bay leaf, salt and pepper to taste. Bring to a boil and simmer for 20 minutes.
- Add fish, bring to a boil. (If monkfish is used, simmer for 3 minutes. If cod is used, simmer for 1 minute.) Add cream and return to a simmer. Remove bay leaf. To serve, arrange croutons on bottom of each soup bowl. Ladle hot soup over croutons, and serve.
Nutrition Facts : @context http, Calories 555, UnsaturatedFat 4 grams, Carbohydrate 82 grams, Fat 13 grams, Fiber 11 grams, Protein 30 grams, SaturatedFat 7 grams, Sodium 2306 milligrams, Sugar 8 grams, TransFat 0 grams
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Orvin Ahammed
[email protected]This soup is a keeper! It's so flavorful and satisfying. I love that it's also relatively healthy. I will definitely be making this soup again and again.
Kuldeep Maheshwari
[email protected]This soup is amazing! It's so easy to make and it's always delicious. I love that it's a one-pot meal, so cleanup is a breeze. I highly recommend this recipe!
lore erol
[email protected]This soup is the perfect comfort food for a cold winter day. It's creamy, flavorful, and filling. I love that it's also relatively healthy. I will definitely be making this soup again and again.
Scott Maclean
[email protected]This soup is a keeper! It's so flavorful and satisfying. I love that it's also relatively healthy. I will definitely be making this soup again and again.
Bishwo Bijaya Raj Lama
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that it's a one-pot meal, so cleanup is a breeze. I highly recommend this recipe!
Danish Maheshwari
[email protected]This soup is amazing! It's creamy, flavorful, and the fish is cooked perfectly. I love the combination of potatoes, leeks, and fish. It's the perfect comfort food for a cold winter day.
norley omaboe
[email protected]This was the worst soup I have ever eaten. It was bland, watery, and the fish was mushy. I would not recommend this recipe to anyone.
Md Ayon
[email protected]This soup was a disaster! I followed the recipe exactly and it turned out terrible. The soup was burnt and the fish was raw. I would not recommend this recipe to anyone.
Brohii Kaingg
[email protected]This soup was a disappointment. The fish was overcooked and the soup was too watery. I would not recommend this recipe.
Jila Pasman
[email protected]I thought this soup was just okay. The flavor was a little one-dimensional. I think I would add some additional herbs or spices next time to give it more depth of flavor.
Shannon Nicholson
[email protected]This soup was a little bland for my taste. I think I would add more salt and pepper next time. Other than that, it was a good soup. The texture was creamy and the fish was cooked perfectly.
K9Jeriel
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that it's a one-pot meal, so cleanup is a breeze. I highly recommend this recipe!
Jamilatu Ali
[email protected]This soup is the perfect comfort food for a cold winter day. It's creamy, flavorful, and filling. I love that it's also relatively healthy. I will definitely be making this soup again and again.
Ridan Zeru
[email protected]I'm a beginner cook and this recipe was easy to follow. The soup turned out great! I love the combination of potatoes, leeks, and fish. I will definitely be making this again.
tajamal awan
[email protected]I made this soup for a dinner party and it was a huge success! The guests raved about the flavor and the presentation. I will definitely be making this soup again for special occasions.
emmah wairimu
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the delicate flavor of the leeks and fish. I will definitely be making this again soon.
Lucrucious Moremi
[email protected]I'm not a huge fan of fish, but this soup changed my mind. The fish is cooked perfectly and is so tender and flavorful. The soup itself is creamy and delicious. I highly recommend this recipe!
Nothando Mzimela
[email protected]This potato leek soup with fish is a real winner! The flavors are incredibly rich and complex, and the fish adds a lovely flaky texture. I will definitely be making this again.