POTATO LEEK SOUP
Make and share this Potato Leek Soup recipe from Food.com.
Provided by Amber Roe
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Scrub the potatoes and cut them into 1 inch chunks.
- Place them in a soup pot or Dutch oven with the leeks, celery, carrot, water and salt.
- Bring to a boil, cover, and cook until the potatoes are tender (about 20 minutes).
- Remove from heat, and let it cool until it's no longer too hot to puree.
- Puree the soup in a blender or food processor in batches.
- Return the puree to the pot.
- Stir in the milk.
- Add black pepper to taste and adjust salt if necessary.
- Serve hot or cold, possibly topped with a sprinkling of fresh hebs.
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Ninsiima Julius
[email protected]This is the best potato leek soup I've ever had. It's so creamy and flavorful.
Lucy Shiamatey
[email protected]I love that this soup can be made in the slow cooker. It's so convenient and it makes my house smell amazing.
Ray Luc
[email protected]This soup is so easy to make, and it's so delicious. I'm definitely going to make it again.
SABBIR OFFICIAL
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
OBA Oluwakeji Abeni
[email protected]The leeks add a nice touch of sweetness to this soup. It's a perfect balance of flavors.
Frank Newton
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Owori Felix
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Mathew Cherotich
[email protected]I made this soup for dinner last night and it was a big hit with my family. It's so easy to make and it's so delicious.
Tebogo Collin
[email protected]This soup is amazing! It's so creamy and flavorful. I will definitely be making it again.
Cumar yarr Cumar yare
[email protected]Delicious soup! I've made it twice now and it's been a hit both times.
Symone Cannon
[email protected]This is one of my favorite soup recipes. It's so simple to make, and it's always a hit with my family and friends.
Talib Jani
[email protected]I love this soup! It's so easy to make and it's always a crowd pleaser. I usually add a little bit of extra garlic and paprika to give it a bit of a kick.
Mughal Shahzadi
[email protected]This soup is delicious! I made it for a potluck and everyone raved about it. It's so creamy and flavorful, and the leeks add a nice touch of sweetness.
Anthony Watring
[email protected]I've made this soup several times now and it's always a hit. My family loves the creamy texture and the subtle flavor of the leeks. It's also a great way to use up leftover potatoes.
Eyas Ziadah
[email protected]This potato leek soup is the epitome of comfort food. It's creamy, flavorful, and so easy to make. I love that I can throw everything in my slow cooker and have a delicious meal waiting for me when I get home from work.