POTATO HASH
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Pierce both potatoes a few times, put in the microwave and cook on high until cooked through, 5 to 10 minutes. Carefully remove the skin from the sweet potato. Dice both potatoes and set aside.
- In a medium skillet, melt 2 tablespoons of the butter over medium heat. Add the bell peppers, squash, zucchini and onions and cook for a few minutes. Add the diced potatoes to the veggies and cook until golden brown. Season with salt and pepper.
- In a separate pan, melt the remaining tablespoon of butter over medium heat and crack in the eggs. Cook until the whites have set, 3 to 4 minutes.
- Serve up the hash with a fried egg on top of each portion.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #side-dishes #potatoes #vegetables #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #free-of-something #low-in-something #equipment #number-of-servings
You'll also love
Carson Staley
[email protected]I'm not sure what went wrong, but my potato hash turned out mushy. I followed the recipe exactly, so I'm not sure what happened. Maybe I didn't cook it long enough?
Rahul Khan
[email protected]This potato hash was a bit too spicy for me, but my husband loved it! He said it was the perfect amount of spice and he would definitely order it again.
Alexandros Patatoufas
[email protected]I made this potato hash for my family and they loved it! It was easy to make and it was a great way to use up some leftover potatoes. I will definitely be making this again.
kgan jalal
[email protected]This potato hash was the perfect way to start my day! It was filling and flavorful, and it kept me full all morning long. I will definitely be making this again.
Afaque Ahmed Rustamani
[email protected]I'm not a huge fan of potatoes, but this hash was really good! The potatoes were crispy and the vegetables were flavorful. I would definitely recommend this recipe.
Julia Singwane
[email protected]This potato hash was delicious! The potatoes were crispy and the vegetables were flavorful. I would definitely recommend this recipe.
Pii Moses
[email protected]I'm not sure what went wrong, but my potato hash turned out mushy. I followed the recipe exactly, so I'm not sure what happened. Maybe I didn't cook it long enough?
Md Hadayet ullah
[email protected]This potato hash was a bit too spicy for me, but my husband loved it! He said it was the perfect amount of spice and he would definitely order it again.
Jose Reyes
[email protected]I made this potato hash for my family and they loved it! It was easy to make and it was a great way to use up some leftover potatoes. I will definitely be making this again.
Anu Budathoki
[email protected]This potato hash was the perfect way to start my day! It was filling and flavorful, and it kept me full all morning long. I will definitely be making this again.
Sharmarke Mahamud
[email protected]I'm not a huge fan of potatoes, but this hash was really good! The potatoes were crispy and the vegetables were flavorful. I would definitely recommend this recipe.
Brittany Rudolph
[email protected]This potato hash was delicious! The potatoes were crispy and the vegetables were flavorful. I would definitely recommend this recipe.
Boom Fen
[email protected]I'm not sure what went wrong, but my potato hash turned out mushy. I followed the recipe exactly, so I'm not sure what happened. Maybe I didn't cook it long enough?
Ahmed Moiz
[email protected]This potato hash was a bit too spicy for me, but my husband loved it! He said it was the perfect amount of spice and he would definitely order it again.
Jazzlynn Sellars
[email protected]I made this potato hash for my family and they loved it! It was easy to make and it was a great way to use up some leftover potatoes. I will definitely be making this again.
Joan Boafo
[email protected]This potato hash was the perfect way to start my day! It was filling and flavorful, and it kept me full all morning long. I will definitely be making this again.
Anmol Basnet
[email protected]I'm not a huge fan of potatoes, but this hash was really good! The potatoes were crispy and the vegetables were flavorful. I would definitely recommend this recipe.
Januththara Ramal
[email protected]This potato hash was so easy to make and it turned out so delicious! I loved the crispy potatoes and the flavorful vegetables. I will definitely be making this again.