POTATO GRATIN WITH GRUYÈRE

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POTATO GRATIN WITH GRUYÈRE image

Categories     Cheese     Potato     Side     Bake     Christmas     Thanksgiving     Quick & Easy

Yield 8 people

Number Of Ingredients 9

•3 pounds russet potatoes peeled and sliced
•2 cups grated Gruyère cheese
•2 cups heavy whipping cream
•1 - 2 sprigs rosemary
•4-5 minced garlic cloves
•1 - 1 ½ teaspoon kosher salt
•½ teaspoon ground white pepper
•¼ teaspoon freshly grated nutmeg
•pinch of ground red pepper

Steps:

  • Spread potatoes in a buttered 11x7-inch baking dish, layering alternately with grated Gruyère. Combine heavy whipping cream, rosemary, garlic, salt, white pepper, nutmeg, and red pepper in a saucepan and bring to a simmer; pour over potatoes. Sprinkle with additional salt & pepper to taste. Cover with foil; bake at 425°F for 35 minutes. Remove foil & bake uncovered until brown and bubbling, about 25 minutes. Let rest before serving.

Simba Chams
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This potato gratin is so flavorful and satisfying. I love the combination of the creamy potatoes and the melted Gruyère cheese.


Waseem Butt
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I've made this potato gratin several times now, and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy side dish.


Andrii Lapchyk
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This potato gratin is a bit time-consuming to make, but it's definitely worth it. It's a great dish to serve for a special occasion.


C Henao
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I'm not a huge fan of potato gratin, but this recipe is really good. The potatoes are cooked perfectly and the cheese is melted and gooey.


Bithi Khatun
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This potato gratin is so delicious! I love the combination of the creamy potatoes and the melted Gruyère cheese.


Shube Omar
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I've made this potato gratin several times now, and I've never been disappointed. It's a great recipe to have on hand for when you need a quick and easy side dish.


Mr. Dustin Stanton
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This potato gratin is a great way to use up leftover potatoes. It's also a great side dish for a holiday meal.


khawar tanveer
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I've tried several different potato gratin recipes, and this one is by far the best. It's easy to follow and the results are always amazing.


Adam Lopez
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This potato gratin is a bit time-consuming to make, but it's definitely worth it. It's the perfect comfort food for a cold winter night.


md dolar
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I'm not a huge fan of potato gratin, but this recipe changed my mind. It's so flavorful and satisfying.


Brooklyn gaming
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This potato gratin is the best I've ever had. It's so creamy and cheesy, and the potatoes are so tender.


Rizwan Nimra
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I made this potato gratin for a dinner party last night, and it was a huge hit. Everyone loved it!


Sylar
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This potato gratin is so delicious! The Gruyère cheese gives it a rich and nutty flavor, and the potatoes are cooked to perfection.


MD Soheda
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I've made this potato gratin several times now, and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy side dish.


Matthew Westerman
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This potato gratin is the perfect side dish for any occasion. It's cheesy, creamy, and flavorful, and it's sure to impress your guests.