POTATO GORGONZOLA GRATIN

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Make and share this Potato Gorgonzola Gratin recipe from Food.com.

Provided by southern chef in lo

Categories     Potato

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 8

2 large baking potatoes, unpeeled and very thinly sliced
salt and black pepper
ground nutmeg
1/2 medium onion, thinly sliced
1 medium tart green apple, cored, and thinly sliced
1 cup milk or 1 cup half-and-half
3/4 cup gorgonzola (3oz) or 3/4 cup other blue cheese, crumbled (3oz)
2 tablespoons of freshly grated parmesan cheese

Steps:

  • Preheat the oven 400°F.
  • In 8 or 9 inch square baking dish arrange half the potatoes; season with salt and pepper and then sprinkle with nutmeg.
  • Top with onion and apple; arrange the remaining potatoes on top.
  • Season with salt and pepper.
  • Add milk; cover with foil.
  • Bake for 30 to 40 minutes or until the potatoes are tender. Top with cheese and bake uncovered 10 to 15 minutes or until lightly browned.

RazorGaming
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This is my go-to recipe for a special occasion side dish. It's always a hit with my guests.


Just some guy With grey hair
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The potato gorgonzola gratin was easy to make and turned out great! The only thing I would change is to use a different type of cheese. I'm not a big fan of gorgonzola.


oyahilome Sylvester
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I thought the gratin was a bit bland. I added some extra garlic and herbs to give it more flavor.


SaMeR SAMIR
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This dish was a bit too rich for my taste, but my husband loved it. It's definitely a good choice for a special occasion.


Woazed Hosen
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I followed the recipe exactly and it came out perfectly. The gratin was cheesy, creamy, and flavorful. My family loved it!


Amjad Raza
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This potato gorgonzola gratin was delicious! The cheese was melted and gooey, and the potatoes were crispy on the outside and soft on the inside. It was a perfect comfort food for a cold winter night.


MOHAMMAD Moniruzzaman
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Yum! This dish is so easy to make and always a crowd-pleaser. I love the crispy potato topping.


Asghar Shams
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Made this for dinner last night and it was a big hit! Everyone loved the cheesy, creamy goodness. Will definitely be making this again.


Lungile Tshabalala
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Just tried this recipe and it turned out amazing! The combination of cheese and potatoes is always a winner. Thanks for sharing!


Amir Gujjar
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This potato gorgonzola gratin was an absolute delight! The flavors of the creamy gorgonzola and crispy potatoes were a perfect match. It was easy to make and a hit with my family. Will definitely be making this again!


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