My friend's grandmother made me this, and I was so intrigued by it that I begged her for the recipe!
Provided by Kathryn
Categories Desserts Candy Recipes Fudge Recipes
Time 1h35m
Yield 16
Number Of Ingredients 5
Steps:
- Place potato in a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain. Cool potato until easily handled, about 5 minutes.
- Peel potato and mash into a bowl. Stir in vanilla extract. Stir in confectioners' sugar until mixture is smooth and firm. Fold in coconut.
- Grease a 9-inch cake pan with cooking spray. Spread potato mixture in the pan. Refrigerate until set, about 1 hour. Cut into squares.
Nutrition Facts : Calories 123.7 calories, Carbohydrate 28.2 g, Fat 1.3 g, Fiber 0.8 g, Protein 0.4 g, SaturatedFat 1.2 g, Sodium 14.2 mg, Sugar 24.9 g
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M Tahir Minhas
[email protected]I'm giving this recipe one star because I can't give it zero stars.
Tshiamo Thabane
[email protected]This fudge is disgusting! I threw it out after one bite.
GANESH DEUBA
[email protected]I would not recommend this recipe to anyone.
Goldi Bukhari
[email protected]This recipe is a waste of time and ingredients.
Rita Turner
[email protected]I'm not a fan of potato fudge. I found the flavor to be bland and uninteresting.
Pride to be Hussaini
[email protected]I think I might have overcooked the fudge, because it was a bit too hard.
junior nuwamanya
[email protected]I'm not sure what went wrong, but my fudge turned out grainy.
Tegan Lewis
[email protected]I followed the recipe exactly, but my fudge didn't turn out as smooth as I would have liked.
Md:Belal Hossin
[email protected]This fudge was a bit too sweet for my taste, but I still enjoyed it.
Esnala Phiri
[email protected]This recipe is a keeper! I'll definitely be making this fudge again.
Grandparents4ever
[email protected]I made this fudge for my husband's birthday and he loved it! He said it was the best fudge he's ever had.
Timi Victor
[email protected]This fudge is so good! I can't believe it has potato in it.
Laiba Yawar
[email protected]I'm always looking for new and interesting fudge recipes, and this one definitely fits the bill! The potato fudge was a hit with my family and friends.
Thereem Sagheer
[email protected]This recipe was easy to follow and the fudge turned out perfectly! I brought it to a party and everyone loved it.
mehvis Noor
[email protected]I've never tried potato fudge before, but I'm glad I did! It was surprisingly delicious. The fudge was rich and decadent, with a hint of potato flavor that made it even more interesting.
Mahmudul Hasan Mohidul
[email protected]This was a great recipe! The fudge was creamy and smooth, with just the right amount of sweetness. I loved the addition of the potato, which gave it a unique flavor and texture.