POTATO CURRY (PAKISTANI STYLE)
This recipe comes from my Mom. Sometimes back home we have breakfast with this curry and Porri (fried tortilla). Love the potatoes in this style.
Provided by rabz4383
Categories Curries
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel the potatoes and cut them into 1 inch cubes.
- Put it in a pot with 2 cups water .
- Add all the ingredients except tamarind water.
- Boil the potatoes until tender.
- Add tamarind water and stir well.
- Now mash some of the potatoes in the pots but not all.
- Let it cook for 1 or 2 minutes.
- Sprinkle with cilantro leaves and enjoy.
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Ntsumi Malomane
[email protected]This is my go-to potato curry recipe. It's easy to make and always turns out delicious.
Ozan Hamza
[email protected]I've made this curry several times now and it's always a hit with my family and friends.
Teboho Mosikili
[email protected]This curry is a great way to use up leftover potatoes. I often make a big batch of potatoes on the weekend and then use them to make this curry during the week.
Ahmed nawas Magsi
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to create a flavorful and satisfying curry. I will definitely be making this again.
Sijan Ahmad
[email protected]This curry is so flavorful and the potatoes are cooked perfectly. I will definitely be making this again.
Ana Moreno
[email protected]This is a delicious and easy-to-make curry. I will definitely be making this again!
Tashay Williams
[email protected]I've made this curry several times and it's always a hit with my family.
Middin hossen3865
[email protected]This curry is a great way to use up leftover potatoes.
Maggy Wekesah
[email protected]I love this curry! It's so flavorful and the potatoes are cooked perfectly.
BIlly Berg
[email protected]This is my go-to potato curry recipe. It's easy to make and always turns out delicious.
A li
[email protected]I've made this curry several times now and it's always a hit with my family and friends. It's a great dish to serve at parties or potlucks.
DEVIL SBK
[email protected]This curry is a great way to use up leftover potatoes. I often make a big batch of potatoes on the weekend and then use them to make this curry during the week. It's a quick and easy meal that's also very flavorful.
Pak Professor
[email protected]I love the addition of yogurt to this curry. It gives it a creamy and tangy flavor that I really enjoy. I also like that this recipe uses a variety of spices, which gives it a complex flavor.
Kibira Sowedi
[email protected]This is one of my favorite potato curry recipes. It's easy to make and always turns out delicious. The potatoes are always cooked perfectly and the sauce is flavorful and rich.
Nabin Khadka
[email protected]I followed the recipe exactly and the curry turned out great! The potatoes were cooked perfectly and the sauce was flavorful and creamy. I served it with rice and it was a delicious meal.
Loni Lach
[email protected]This curry was a hit with my family! Even my picky kids loved it. The potatoes were perfectly cooked and the sauce was flavorful and rich. I will definitely be making this again.
Daryl Renecker
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to create a flavorful and satisfying curry. The potatoes were soft and creamy, and the sauce was rich and flavorful.
Ruth Bosley
[email protected]This potato curry is a delicious and easy-to-make dish. The flavors are well-balanced and the potatoes are cooked perfectly. I will definitely be making this again!