POTATO-CRUSTED SALMON
Pan fry fresh salmon with a flavorful crispy potato coating. It tastes like it's deep fried but cooks in 1 tablespoon of oil.
Provided by Betty Crocker Kitchens
Categories Entree
Time 16m
Yield 4
Number Of Ingredients 8
Steps:
- Remove and discard skin from fish. Cut fish into 4 serving pieces. Mix egg white and water with fork. Mix dry potatoes, cornstarch, paprika and lemon-pepper seasoning. Dip just the top sides of fish into egg white mixture, then press into potato mixture.
- In 12-inch nonstick skillet, heat oil over high heat. Cook fish, potato sides down, in oil 3 minutes. Carefully turn fish, using wide slotted spatula. Reduce heat to medium. Cook about 3 minutes longer or until fish flakes easily with fork.
Nutrition Facts : Calories 180, Carbohydrate 3 g, Cholesterol 65 mg, Fiber 0 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 95 mg
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H Parker
[email protected]I'm not a fan of this recipe. The potato crust was soggy and the salmon was dry. The lemon-herb butter sauce was also bland. I would not recommend this recipe.
LetagosebuthumaI Sebuthuma
[email protected]This recipe was a disappointment. The potato crust was soggy and the salmon was overcooked. The lemon-herb butter sauce was also bland. I would not recommend this recipe.
ruben_is_radical
[email protected]I love this recipe! It's so simple and easy to make, and the results are always delicious. The potato crust is crispy and flavorful, and the salmon is cooked perfectly. The lemon-herb butter sauce is also a great addition. I highly recommend this rec
Shaquille Bennett
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. The potato crust is crispy and flavorful, and the salmon is cooked perfectly. The lemon-herb butter sauce is also a great addition. I will definitely be making this dish
Kaylee Sharpsteen
[email protected]I've made this dish several times and it's always a hit! The potato crust is so crispy and flavorful, and the salmon is cooked perfectly. The lemon-herb butter sauce is also a great addition. I highly recommend this recipe.
TALENTED VESSELS FOR CHRIST
[email protected]This recipe was a hit at my dinner party! The potato crust was crispy and flavorful, and the salmon was cooked perfectly. The lemon-herb butter sauce was also delicious. I will definitely be making this dish again.
Princepark IBM
[email protected]I'm not a big fan of fish, but this recipe was a game-changer! The potato crust was so crispy and flavorful, and the salmon was cooked perfectly. The lemon-herb butter sauce also added a delicious touch. I will definitely be making this dish again.
Neo Anhle
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The potato crust is crispy and flavorful, and the salmon is cooked perfectly. The lemon-herb butter sauce is also a great addition. I highly recommend this recipe.
Mariatu D Koroma
[email protected]This recipe is a great way to cook salmon! The potato crust keeps the salmon moist and flavorful, and the lemon-herb butter sauce adds a delicious touch. I will definitely be making this dish again.
BitAlexzx
[email protected]I made this dish for my family and they loved it! The potato crust was crispy and flavorful, and the salmon was cooked perfectly. The lemon-herb butter sauce was also a big hit. I will definitely be making this dish again.
Asad gull
[email protected]I followed the recipe exactly and the dish turned out perfectly. The potato crust was crispy and flavorful, and the salmon was cooked perfectly. The lemon-herb butter sauce was also delicious. I will definitely be making this dish again.
BAk BANI
[email protected]This dish was a disappointment. The potato crust was soggy and the salmon was overcooked. The lemon-herb butter sauce was also bland. I would not recommend this recipe.
Kamogelo Phora
[email protected]I love this recipe! The potato crust is so crispy and flavorful, and the salmon is cooked perfectly. The lemon-herb butter sauce is also delicious. I've made this dish several times and it's always a hit.
Wali Khan
[email protected]This recipe was easy to follow and the results were amazing! The salmon was perfectly cooked and the potato crust was crispy and flavorful. The lemon-herb butter sauce was the perfect finishing touch. I will definitely be making this dish again.
Antoinette Norris
[email protected]I'm not a big fan of salmon, but this recipe changed my mind! The potato crust was so crispy and flavorful, and the salmon was cooked perfectly. The lemon-herb butter sauce was also delicious. I will definitely be making this dish again.
Ahmed Commando
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the crispy potato crust and the tender, flaky salmon. The lemon-herb butter sauce was also a big hit. I will definitely be making this dish again.
Alexus Dolbec
[email protected]This recipe is a keeper! The salmon came out crispy on the outside and moist on the inside. The potato crust was flavorful and added a nice texture. The lemon-herb butter sauce was the perfect finishing touch. I will definitely be making this dish ag
Nitish Kumar Sahani
[email protected]Potato-crusted salmon was a hit! The crispy potato crust added a delightful crunch to the tender, flaky salmon. The lemon and herb butter sauce perfectly complemented the dish, adding brightness and richness. Overall, it was an easy and delicious mea