POTATO CHIPS
Categories Potato Side Fry Spring Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 2
Steps:
- Peel potatoes and put in a bowl of cold water to cover. Pat 1 potato dry. Using a mandoline or other manual slices cut potato into paper-thin slices (about 1/16 inch thick) and let potato slices stand 5 minutes in another bowl of cold water to cover.
- Drain potato slices and spread without overlapping on a triple layer of paper towels. Blot slices completely dry with another triple layer of paper towels.
- In a 3-quart saucepan heat oil until a deep-fat thermometer registers 380°F. Working in batches of 8 to 10 slices, fry potatoes, turning once or twice, until golden, 1 1/2 to 2 minutes, making sure oil returns to 380°F before adding next batch. Transfer chips as fried with a large slotted spoon to paper towels to drain and sprinkle with salt. Continue to pat dry, cut, dry, and fry remaining potatoes in same manner. Potato chips may be made 2 days ahead and kept in an airtight container.
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Angela Culp
culp-angela36@yahoo.comThese potato chips are a great way to get your kids to eat their vegetables.
Lisa Elloway
elloway26@hotmail.comI love that these potato chips are made with whole wheat flour.
Anas Shalash
a.shalash2@yahoo.comThese potato chips are the perfect snack for a party.
mst sumi
s_mst@yahoo.comI made these potato chips with a variety of herbs and spices and they were all delicious.
Roy Kmeid
r_kmeid13@gmail.comThese potato chips are a great way to use up leftover mashed potatoes.
Nomii malik
nomiimalik41@yahoo.comI made these potato chips with sweet potatoes and they were delicious!
Ivan Elias
eliasi@gmail.comThese potato chips are a great way to get your kids to eat their vegetables.
Premshankar Thakur
p_t@aol.comI love that these potato chips are baked and not fried.
Prince Firoz
fprince@gmail.comThese potato chips are the perfect side dish for any meal.
Dipesh Sharma
sharma@gmail.comI made these potato chips for my kids and they loved them.
Arafat Rahman2
a.r96@hotmail.co.ukThese potato chips are so addictive! I can't stop eating them.
Hammad Kamboh
kh@gmail.comI made these potato chips with a variety of seasonings and they were all delicious.
Khadiza Airen
airen@hotmail.comThese potato chips are a great way to use up leftover potatoes.
mr max
max-m@aol.comI love that these potato chips are made with simple ingredients.
Tiffany Frerking
f@gmail.comThese potato chips are the perfect snack for any occasion.
Malik sammer
sammermalik83@yahoo.comI made these potato chips for a party and they were a hit! Everyone loved them.
HOORIA ANJUM
ahooria91@gmail.comThese potato chips were so easy to make and they turned out so crispy and delicious! I will definitely be making these again.