POTATO CHIP CHICKEN CASSEROLE
This makes a tasty casserole using left over chicken or turkey. It can be made ahead of time, just add the potato chips right before baking. I cook the rice in chicken broth for more flavor, but it is not necessary. This recipe can easily be doubled.
Provided by Crystal ~
Categories Casseroles
Time 1h
Number Of Ingredients 12
Steps:
- 1. Heat the oven to 350 degrees.
- 2. Grease a 2 quart casserole dish; set aside.
- 3. In a large bowl, combine the first 9 ingredients.
- 4. In a small bowl, mix the chicken broth and mayonnaise together.
- 5. Add mayonnaise mixture to the chicken mixture; mix well. Add the mixture into the prepared casserole dish. Top the chicken mixture with the crushed potato chips.
- 6. Bake for 45 minutes or until hot and bubbly throughout.
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MD.SADIKUL ISLAM
[email protected]This casserole is so easy to make and it's so delicious. I've made it several times and it's always a hit. I highly recommend it!
April Worman
[email protected]I made this casserole for my husband and he loved it! He said it was one of the best chicken casseroles he's ever had.
Roshan Sharma
[email protected]This casserole is a great way to use up leftover chicken. I always have leftover chicken from our Sunday dinners, and this is a great way to use it up.
Karen Mammone
[email protected]I'm not a fan of chicken casseroles, but I really enjoyed this one. The potato chips added a nice crunch and the chicken was very moist and flavorful.
Muhmmad Aslam
[email protected]This casserole is so easy to make and it's so delicious. I've made it several times and it's always a hit. I highly recommend it!
Gordon Treasure
[email protected]I made this casserole for my husband and he loved it! He said it was one of the best chicken casseroles he's ever had.
Katherine Davey
[email protected]This casserole is a great way to use up leftover chicken. I always have leftover chicken from our Sunday dinners, and this is a great way to use it up. It's also a great dish to take to potlucks or picnics.
Ussama Butt
[email protected]I'm not a huge fan of potato chips, but I really enjoyed this casserole. The chicken was so tender and juicy, and the potato chips added a nice crunch without being overpowering.
Paula Boothe
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for family gatherings, potlucks, and even tailgating parties. It's always a hit!
Oparah Josephine
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy potato chip topping.
Olanike Toyin
[email protected]This casserole was a hit with my family! The chicken was moist and flavorful, and the potato chips added a nice crunch. I will definitely be making this again.