Make and share this Potato Casserole With Fried Onions recipe from Food.com.
Provided by Lori Mama
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat oven to 375 degrees.
- Make a thick white sauce of butter, flour and milk and add the Italian seasoning packet.
- Dice or slice the potatoes into the cream sauce.
- Add in the parsley and mix to combine.
- Turn into large well-greased casserole dish.
- Sprinkle with grated cheese and French fried onions.
- Bake 30 minutes or until bubbling.
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Namrata Pariyar
[email protected]This potato casserole is a great side dish for a holiday meal. It's easy to make and can be prepared ahead of time.
Valdet Brahimaj
[email protected]I've been making this potato casserole for years and it's always a hit. It's a classic recipe that everyone loves.
Abisai Lopez
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable.
kelvin don
[email protected]I'm not a big fan of potatoes, but I really enjoyed this casserole. The fried onions added a lot of flavor.
Bhim Magar
[email protected]This potato casserole is a great comfort food. It's perfect for a cold night.
Feni Sunday
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it. I'll definitely be making it again.
yasmina stars
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was a big hit with my family.
Resham Bharati
[email protected]This casserole was easy to make and turned out great. The potatoes were fluffy and the onions were crispy. I would definitely recommend this recipe.
md Nobinur
[email protected]I was a bit skeptical about the fried onions, but they really made the dish. I'll definitely be making this again.
Kiya Yirdaw
[email protected]I've made this potato casserole several times now and it's always a crowd-pleaser. The creamy potatoes and crispy onions are a perfect combination.
Deepak Aryal
[email protected]This potato casserole was a hit at our family dinner! The fried onions added a delicious crunch and flavor.