Make and share this Potato Carrot Salad recipe from Food.com.
Provided by Derf2440
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl mix together potatoes, spring onions, red onion, parsley and cheese.
- Add pepper and taste, only add a little salt if required, the cheese adds salt.
- Add mayonnaise and mix thoroughly.
- Spoon into serving dish; sprinkle with cayenne and garnish with parsley sprigs.
- Refrigerate for at least an hour.
Nutrition Facts : Calories 277.6, Fat 11.9, SaturatedFat 2.6, Cholesterol 13.1, Sodium 483.2, Carbohydrate 38.2, Fiber 4.7, Sugar 5.1, Protein 6.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jenish Gaming
[email protected]I love the simplicity of this salad. It's made with just a few simple ingredients, but the flavors are amazing.
Namubiru Annet
[email protected]This salad is a great way to use up leftover potatoes and carrots. It's also a healthy and delicious side dish.
Ginafe Papasin
[email protected]I'm not a big fan of carrot salad, but this one is really good. The dressing is light and tangy, and the carrots are perfectly cooked.
Sway Babie
[email protected]This is the best potato and carrot salad I've ever had! The dressing is perfect and the vegetables are so fresh and flavorful.
Sivelele Nkamane
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Rk. Shah
[email protected]This salad is easy to make and always a hit with my family. I like to add a little bit of chopped red onion for extra flavor.
Vicky Luck
[email protected]I'm not a huge fan of mayonnaise-based salads, but this one is an exception. The dressing is light and flavorful, and the vegetables are perfectly cooked.
Dragon Alvi
[email protected]This is a great make-ahead salad. I usually make it the day before a party or picnic, and it always tastes even better the next day.
Selena Cruz
[email protected]I love this salad because it's so versatile. I can add different vegetables, cheeses, or meats to change up the flavor profile.
Daisy Amador
[email protected]This salad is the perfect side dish for any summer gathering. It's light and refreshing, and the dressing is tangy and flavorful.
Jurist Masoga
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's simple to make, but the flavors are so fresh and delicious.
Malissa Thomas
[email protected]This potato and carrot salad was a hit at our last BBQ! I added some chopped bacon and celery for extra flavor, and it was delicious.