This potato, broccoli, and cheese soup is the ultimate comfort food!
Provided by KDcook
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h
Yield 10
Number Of Ingredients 8
Steps:
- Place potatoes and onion into a large soup pot and cover with 3 cups water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Transfer contents of the pot to a large mixing bowl and allow to cool.
- Meanwhile, place broccoli, chicken broth, and remaining water in the same pot. Cook over medium heat until tender, about 15 minutes. Remove from the heat and allow to cool.
- Puree the potato mixture with a stick blender until smooth and creamy. Coarsely blend the broccoli mixture.
- Add pureed potato mixture to the broccoli, along with processed cheese food and evaporated milk. Cook and stir over medium-low heat until cheese is melted and soup is heated through, about 15 minutes; do not allow the soup to boil. Season with salt and pepper.
Nutrition Facts : Calories 266.7 calories, Carbohydrate 23.3 g, Cholesterol 45.9 mg, Fat 13.8 g, Fiber 3.1 g, Protein 13.5 g, SaturatedFat 8 g, Sodium 1056.3 mg, Sugar 8.4 g
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Jason Fred
[email protected]This recipe seems a bit bland. I think I'll add some extra spices.
Seth Williams
[email protected]I'm not sure about the combination of potatoes and broccoli, but I'm willing to give it a try.
Skyley Saunders
[email protected]This recipe looks delicious. I can't wait to try it.
Aliasad Asad
[email protected]I love that this soup is made with simple, everyday ingredients.
aminu youngboy
[email protected]This soup is so comforting and delicious. It's perfect for a cold winter day.
Kasuba Kaluba
[email protected]I've made this soup several times now and it always turns out great. It's a great way to use up leftover potatoes and broccoli.
Hussain Raza
[email protected]This is my new favorite soup recipe. It's so easy to make and it's always a crowd-pleaser.
Ivy Muthoni
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it.
Peter Macro
[email protected]This soup is so creamy and cheesy. I love the combination of potatoes and broccoli.
Bilal bilalakhtar
[email protected]I added a little bit of garlic and onion powder to the soup and it was delicious.
Nipa Akter
[email protected]This soup is easy to make and perfect for a weeknight meal. I love that I can use frozen broccoli and potatoes.
suzan zuwahu
[email protected]I'm not a huge fan of broccoli, but this soup changed my mind. The broccoli was cooked perfectly and the cheese sauce was so flavorful. I'll definitely be making this again.
Hera Alom
[email protected]This potato broccoli and cheese soup was a hit with my family! It was creamy, cheesy, and packed with flavor. I followed the recipe exactly and it turned out perfect.