POTATO BREAD CASSEROLE WITH SPINACH AND HAM
Leaner ingredients trim some of the fat from the classic strata. It a delicious dish to serve for breakfast or brunch, and even makes a terrific lunch or dinner! If you can't find potato bread at your market, substitute any dense white bread.
Provided by SusieQusie
Categories Breakfast
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Generously spray a 2 quart, 8-inch square baking dish with vegetable oil spray.
- Place bread cubes in the bottom of the prepared pan.
- Scatter ham cubes over bread and layer on the spinach. Sprinkle cheese over spinach. Arrange tomatoes slices over cheese.
- In a medium bowl, whisk together the egg substitute, eggs, milk, mustard, salt and pepper.
- Pour egg mixture over layered bread casserole. Bake for 1 hour or until center is set.
- Allow to cool for 5 to 10 minutes before cutting into squares to serve.
Nutrition Facts : Calories 110, Fat 4, SaturatedFat 1.2, Cholesterol 62, Sodium 566.9, Carbohydrate 4.6, Fiber 1.2, Sugar 3.2, Protein 14
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ocena manus
[email protected]I'm going to try this recipe with different types of cheese.
T EN
[email protected]This recipe is a great way to use up leftover ham.
Iddrisu
[email protected]I'm going to make this recipe for my next brunch.
Sayed Javed
[email protected]This recipe is perfect for a potluck.
Leaton Femboy
[email protected]I'm on a low-carb diet. Can I make this recipe without the bread?
Shawn Drake
[email protected]I'm allergic to spinach. Can I substitute another vegetable?
Kohen Gerlinger
[email protected]I'm not a big fan of potato casseroles, but this one looks really good. I might have to give it a try.
Lesedi Mothibedi
[email protected]This recipe looks delicious. I'm going to make it for dinner tonight.
Malk Nveed
[email protected]I can't wait to try this recipe!
Patrick Pressley
[email protected]This recipe is a keeper!
people & Biography
[email protected]I would definitely recommend this recipe to anyone who loves potato casseroles.
TheRockstar.Mtv.Ahs.Infamous.ImfamousOFF.OnlyONoW
[email protected]Overall, this is a great recipe. It's easy to make, it's delicious, and it's a great way to use up leftover mashed potatoes.
Hari Sahani
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as the picture. I'm not sure what I did wrong.
S Mohammed Sajan
[email protected]The casserole was a bit too dry. I think I'll add some more milk or broth next time.
Qasim qasim saeed
[email protected]This dish was a little bland for my taste. I think I'll add some more herbs and spices next time.
Mia Olvera
[email protected]This casserole is so easy to make. I just threw all the ingredients in a bowl and mixed them together. It was ready to bake in no time.
Azaam
[email protected]I love that this recipe uses leftover mashed potatoes. It's a great way to use up leftovers and create a new and delicious dish.
Jubril Zakari
[email protected]This casserole is so versatile! I've made it with different types of cheese, different vegetables, and even different meats. It's always delicious.
Jaun Abbas
[email protected]I've made this potato bread casserole several times now, and it's always a crowd-pleaser. It's easy to make, and it always turns out delicious.
Xierra Washington
[email protected]This recipe was a huge hit! The flavors of the potato, spinach, and ham were perfectly balanced, and the casserole was incredibly moist and flavorful. I highly recommend it!