POTATO BITES
Provided by Sandy Goldberg
Categories Food Processor Egg Onion Potato Side Bake Passover Vegetarian Winter Gourmet Florida Sugar Conscious Kidney Friendly Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 36 potato bites
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F and grease 36 1 3/4- by 1-inch muffin cups (see note, above).
- In a large bowl whisk together eggs, oil, matzo meal, salt, and baking powder. Grate onion on large holes of a 4-sided grater and whisk into egg mixture. Working quickly, in 2 batches, peel and quarter potatoes and in a food processor finely chop. Add potatoes as chopped to egg mixture and stir until coated well.
- Working quickly, spoon a rounded tablespoon potato mixture into each muffin cup and bake in upper and lower thirds of oven, switching position of pans halfway through baking, until golden brown, about 30 minutes.
- Cool potato bites in pans on racks 2 minutes. Run a thin knife around edge of each cup and transfer potato bites to a serving plate. Potato bites may be chilled, covered, 2 days or frozen 1 month. Reheat potato bites on a baking sheet in a 400°F oven until crisp, 10 to 15 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anisha Rai
[email protected]These potato bites were delicious! I will definitely be making them again soon.
Yousef Emad
[email protected]I would have liked these potato bites more if they had been a bit spicier.
Esiromi Ratini Naimawi
[email protected]These potato bites were a great appetizer. They were easy to make and they were a big hit with my guests.
Flavius Neag
[email protected]I'm not sure what I did wrong, but my potato bites turned out really dry. Maybe I overcooked them?
Shahzad Aasi
[email protected]These potato bites were amazing! I loved the crispy coating and the fluffy interior. The dipping sauce was also delicious.
GL Hodges
[email protected]I thought these potato bites were just okay. They were a bit bland and the texture was a bit off.
Kelfala Kamara
[email protected]These potato bites were a bit too greasy for my taste.
TX Gaming
[email protected]These potato bites were easy to make and they tasted great! I would definitely recommend them.
Juju Beans
[email protected]These potato bites were delicious! I will definitely be making them again.
Joy Liscabo
[email protected]I would have liked these potato bites more if they were a bit crispier.
Tina Mostov
[email protected]These potato bites were a bit bland for my taste.
Nokuthula Prudence
[email protected]I love potato bites! These were crispy and flavorful, and the dipping sauce was perfect.
Sanisha
[email protected]These potato bites were easy to make and they tasted great! I will definitely be making them again.
Kortson Jacob's
[email protected]I'm not a big fan of potato bites, but these were actually pretty good. They were crispy and flavorful, and the dipping sauce was delicious.
md bokol mia
[email protected]These potato bites were a disappointment. They were bland and mushy, and they didn't have much flavor.
Hollie Anderson
[email protected]I made these potato bites for my family and they loved them! They are so easy to make and they taste delicious. I will definitely be making them again.
Byron Constable
[email protected]These potato bites were a hit at my party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.