POTATO BAKE WITH HERBS
A delicious potato side dish with fresh herbs and cheese. You can use any type of herbs you like. I prefer a mild cheese like Gruyere, but you can use Gouda or Emmenthal as well.
Provided by barbara
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h15m
Yield 4
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain.
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking dish with 1 teaspoon butter.
- Peel potatoes and cut in half lengthwise. Place in the prepared baking dish. Drizzle with melted butter and season with coarse salt. Sprinkle with chervil and chives. Cover with Gruyere cheese.
- Bake in the preheated oven until cheese is melted and lightly browned, about 30 minutes.
Nutrition Facts : Calories 452.8 calories, Carbohydrate 43.4 g, Cholesterol 71 mg, Fat 23.7 g, Fiber 6.7 g, Protein 19.4 g, SaturatedFat 14.1 g, Sodium 704.4 mg, Sugar 3 g
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azuka Azuka
[email protected]I love the crispy top on this potato bake.
Troy Howard
[email protected]This potato bake is a delicious and hearty dish that's perfect for a family meal.
Op hot Hot op
[email protected]This potato bake is easy to make and it's a great way to use up leftover potatoes.
Jayden Fowler
[email protected]I'm always looking for new ways to cook potatoes and this recipe is a great addition to my repertoire.
Punisher Akbary
[email protected]This potato bake is a great comfort food. It's perfect for a cold winter night.
Lalchan Khan (মিঃ লালচান)
[email protected]I used fresh herbs from my garden in this recipe and it really made a difference in the flavor.
Amanda Franklin
[email protected]I'm allergic to garlic, so I omitted it from the recipe. The potato bake still turned out great.
Imane Sg
[email protected]This was my first time making a potato bake and it turned out great! Thanks for the recipe.
Namara Britah
[email protected]I made this potato bake for a potluck and it was a big hit! Everyone loved it.
Teresa Bryant
[email protected]This potato bake is a great way to get your kids to eat their vegetables.
Telea Telea
[email protected]The potatoes were a little dry, but overall the dish was still good.
hurain khan
[email protected]This potato bake was a little bland for my taste.
dilip mukhiya
[email protected]I'm not a huge fan of potatoes, but even I enjoyed this dish.
Liam Campbell
[email protected]This recipe is a keeper! I'll definitely be making it again.
Fonjenachop Shever Ntunkem
[email protected]I'm a big fan of potato bakes and this one is now my favorite. The herbs really make it special.
Royal Kings
[email protected]The potatoes were a little too crispy for my taste, but the flavor was still good.
Kobita Begom
[email protected]This potato bake is a great side dish for any meal. It's also a great way to use up leftover potatoes.
Tanjina Islam
[email protected]I'm always looking for new potato recipes and this one didn't disappoint. It was easy to make and turned out great.
Md mahabnur Rhman
[email protected]This potato bake was a hit with my family! The herbs gave it a delicious flavor and the potatoes were cooked to perfection.