POTATO AND EGG SALAD
Make this Potato and Egg Salad for a quick and satisfying lunch.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 30m
Yield Makes 4 cups
Number Of Ingredients 8
Steps:
- Prepare a iced water bath for the eggs. In a medium saucepan, combine potatoes with salted water to cover and bring to a boil. Gently add eggs, then boil 10 minutes more until potatoes are fork-tender. Transfer eggs the prepared ice bath to cool. Drain potatoes.
- Whisk together mustard and vinegar in the bottom of a large bowl. Add oil in a slow and steady stream, whisking constantly, until emulsified; remove and reserve 2 tablespoons dressing for serving. Add potatoes, chives, and parsley to large bowl; toss to combine. Season with salt and pepper.
- Peel eggs and quarter lengthwise. Season with salt and pepper. In a serving bowl, layer potatoes and eggs, drizzling eggs with extra dressing.
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Mostafa Waled
[email protected]This is my go-to potato salad recipe. It's always a crowd-pleaser and it's so easy to make.
Micah Linville
[email protected]I love this recipe! It's so simple and easy to follow. The salad is always a hit when I bring it to potlucks.
Abdur Razzak
[email protected]This salad is so easy to make and it's always a hit with my family. It's the perfect side dish for a summer cookout.
Jonah Sellers
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped red onion and a sprinkle of fresh dill.
Daniella David
[email protected]I couldn't find celery, so I used chopped carrots instead. It was still delicious!
Badal Mahara
[email protected]This salad was a bit bland for my taste. I think I'll add some chopped bacon or diced pickles next time.
Sofikul Sordar
[email protected]I'm definitely going to try this recipe next time I have a picnic or barbecue.
Georgina Eshun
[email protected]This salad is a great way to use up leftover potatoes and eggs.
Don Moonbwo
[email protected]I'm not a huge fan of mayonnaise, but this salad was still delicious. The mustard and celery give it a nice tang.
Yaga
[email protected]I love that this recipe uses simple, everyday ingredients.
Izmaile
[email protected]This salad is the perfect side dish for any summer cookout.
Arshad Arshad
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Abraheem Ramdeen
[email protected]This potato and egg salad was a hit at my last potluck! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again for my next party.