POTATO AND CELERY ROOT MASH
This mash gets a punch of flavor from freshly grated horseradish. Use a combination of potato varieties to add more texture.
Provided by Victoria Granof
Categories Mustard Potato Side Christmas Vegetarian Low Sodium Horseradish Root Vegetable Winter Christmas Eve Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6-8 servings
Number Of Ingredients 7
Steps:
- Place potatoes, celery root, and horseradish in a large pot. Add water to cover by 1". Bring to a boil, reduce heat to medium-high, and simmer until vegetables are tender, 25-30 minutes.
- Drain, reserving 1 cup cooking liquid. Return vegetables to pot; add sour cream, Dijon mustard, and butter. Using a potato masher, coarsely mash vegetables. Add reserved cooking liquid by tablespoonfuls if mash is too stiff. Season to taste with salt.
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Hana Alfatih
alfatih.h@yahoo.comThis was a great way to use up some leftover celery root. The potatoes and celery root mashed together really well and the dill sauce added a nice flavor.
Talia Branch
brancht@yahoo.comI was looking for a new potato dish to try and this one did not disappoint! The celery root added a nice earthy flavor and the dill sauce was the perfect compliment.
aiden evers
evers_a@hotmail.comThis dish was easy to make and turned out great! I used Yukon Gold potatoes and they worked perfectly. The celery root added a nice subtle flavor.
Olayinka Olamiposi
o.olayinka19@yahoo.comI've made this recipe several times and it's always a hit! The combination of potatoes and celery root is unique and delicious, and the creamy dill sauce is the perfect finishing touch.
Andy Cupp
c_a10@gmail.comThis was a great way to use up some leftover potatoes. The celery root added a nice earthy flavor and the dill sauce was the perfect compliment.
Merit Ngozi
m.n@yahoo.comI'm not a huge fan of celery root, but this dish was surprisingly good! The potatoes and celery root mashed together really well and the dill sauce added a nice flavor.
GR Jarwar
jarwar_gr@aol.comThis dish was delicious! I used a combination of Yukon Gold and red potatoes and it turned out great. The celery root added a nice subtle flavor and the dill sauce was the perfect finishing touch.
lethal
lethal@gmail.comI made this for a dinner party and it was a hit! Everyone loved the unique flavor of the celery root.
Ahmad Karachi786
ahmadkarachi78686@yahoo.comThis was a great way to use up some leftover celery root. The potatoes and celery root mashed together really well and the dill sauce added a nice flavor.
Wood Factor
w77@gmail.comI was looking for a new potato dish to try and this one did not disappoint! The celery root added a nice earthy flavor and the dill sauce was the perfect compliment.
WEET “Smith” SCRUMP
scrumpw@hotmail.comThis dish was easy to make and turned out great! I used Yukon Gold potatoes and they worked perfectly. The celery root added a nice subtle flavor.
Ariza Torres Villegas
villegasa@gmail.comI've made this recipe several times and it's always a hit! The combination of potatoes and celery root is unique and delicious, and the creamy dill sauce is the perfect finishing touch.