POTATO AND BACON CASSEROLE

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Potato and Bacon Casserole image

Found this on a can of Nestle evaporated milk and needed to share it with all my Zaar freinds!!It sounds delicious!I have not tried it yet,but the ingredients are on my shopping list!!Hope you enjoy:)

Provided by crawfish pie

Categories     Breakfast

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 7

4 cups frozen shredded hash brown potatoes
1/2 cup finely chopped onion
8 ounces turkey bacon or 8 ounces bacon, cooked and chopped
1 cup shredded cheddar cheese
1 (12 ounce) can nestle carnation evaporated low-fat milk
1 large eggs, lightly beaten or 1/4 cup egg substitute
1 1/2 teaspoons season salt

Steps:

  • Pre heat oven to 350.
  • Grease 8 inch square dish.
  • Layer 1/2 potatoes,1/2 onion,1/2 bacon and 1/2 cheese in prepared dish;repeat layers.
  • Combine evaporated milk, egg and season salt in small bowl.
  • Pour evenly over potato mixture; cover.
  • Bake for 55-60 min.
  • Uncover and bake for an additional 5 min.
  • Let stand for 10-15 min before serving.

Ohionei Emmanuel
ohionei-emmanuel95@gmail.com

This casserole is a delicious and comforting dish.


nu numerous
n.nu22@hotmail.co.uk

This casserole is a great way to use up leftover potatoes and bacon.


Muhammad Yaqoub
y-m60@gmail.com

This casserole is easy to make and always a crowd-pleaser.


khamine kasser
khamine52@yahoo.com

This casserole is the best! I've made it for years and it's always a hit.


Ali mawla
mawla.ali@hotmail.co.uk

I would not recommend this recipe. It was a waste of time and money.


Sagor khalashi
k@yahoo.com

This casserole was a total disaster. The potatoes were raw, the bacon was burnt, and the cheese was melted all over the pan.


emmanuel odhiambo
odhiambo.emmanuel59@hotmail.co.uk

I didn't really like this casserole. The potatoes were too mushy and the bacon was too greasy.


peter flores
peter-flores@aol.com

This casserole was a bit bland for my taste. I think I'll add some more seasonings next time.


Atuko Patricia
atuko.p22@hotmail.com

I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.


Ilva Kolemani
ilva-kolemani@yahoo.com

This casserole was a little too cheesy for my taste, but my husband loved it. I think I'll try using less cheese next time.


Md Sujon Hasan
mds87@gmail.com

I'm not a big fan of potato casseroles, but this one was really good. The bacon and cheese added a lot of flavor, and the potatoes were cooked perfectly.


Sagor Ahammed
s@yahoo.com

This is one of my favorite comfort food dishes. It's so easy to make and it always comes out delicious. I especially love the crispy bacon on top.


Sulman Ghani
s.g@yahoo.com

I made this casserole for a brunch party and it was a huge success. Everyone raved about it. The cheesy potato filling was so creamy and flavorful, and the bacon added a nice crispy texture.


Shahbu Ghori
s_ghori8@yahoo.com

This recipe is a keeper! I've made it several times now and it always comes out great. I love that it's so versatile - you can add or remove ingredients to suit your own taste.


Solomon Favour
solomonfavour@hotmail.com

I followed the recipe exactly and it turned out perfect. The casserole was creamy and cheesy, with a crispy bacon topping. It was a hit at my potluck.


Ribredo
ribredo82@gmail.com

This potato and bacon casserole was AMAZING! My family loved it, and it was so easy to make. I will definitely be making it again and again.


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