POTAGE PARMENTIER BY JULIA CHILD
Steps:
- Simmer potatoes, and leeksin salted water,for 40 to 50 min. until soft. Puree vegetables with immersion blender, Add butter bits, then salt & pepper to taste. Stir in cream. Pour into soup bowls & sprinkle on chives,parsley & radishes. Cal 138, Protein 3G, Carb 19 G, Fiber 2 G, Fat 7 G, Cholest 22 MG, Soduim 900 MG
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Fabiha boshra
[email protected]This soup was easy to make and it turned out great! The flavors were well-balanced and the soup was creamy and comforting. I would definitely make this soup again.
Iculolethu Ntalenyana
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy and flavorful, and the ham added a nice touch of smokiness. I will definitely be making this soup again.
Zihad Chowdhury
[email protected]This soup was delicious! I loved the combination of leeks, potatoes, and ham. The soup was also very creamy and comforting. I will definitely be making this soup again.
Edwin Ndung'u
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and the flavors are amazing. I love the creamy texture and the smoky flavor from the ham.
Masozi Joseph
[email protected]This soup was easy to make and it turned out great! I used a food processor to puree the soup and it was perfectly smooth. The soup was very flavorful and I loved the addition of the ham.
Jason Ceasar
[email protected]I'm not a big fan of soups, but this potage parmentier was really good! The flavors were well-balanced and the soup was creamy and comforting. I would definitely make this soup again.
MidnightFritz
[email protected]This potage parmentier is a delicious and hearty soup that is perfect for a cold winter day. The flavors of the leeks, potatoes, and ham are perfectly balanced, and the soup is creamy and comforting. I will definitely be making this soup again!
Flor Garcia
[email protected]This soup was easy to make and it turned out great! The flavors were well-balanced and the soup was creamy and comforting. I would definitely make this soup again.
Jabu Makubu
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy and flavorful, and the ham added a nice touch of smokiness. I will definitely be making this soup again.
Muhammad Sanan
[email protected]This soup was delicious! I loved the combination of leeks, potatoes, and ham. The soup was also very creamy and comforting. I will definitely be making this soup again.
Hama Hashm
[email protected]I've made this soup several times and it's always a hit! It's so easy to make and the flavors are amazing. I love the creamy texture and the smoky flavor from the ham.
Samuel Jhone
[email protected]This soup was easy to make and it turned out great! I used a food processor to puree the soup and it was perfectly smooth. The soup was very flavorful and I loved the addition of the ham.
Karwan Japan
[email protected]I'm not a big fan of soups, but this potage parmentier was really good! The flavors were well-balanced and the soup was creamy and comforting. I would definitely make this soup again.
Keabetswe Seswane
[email protected]This soup was a hit at my dinner party! I served it with a crusty baguette and a salad, and my guests raved about it. The soup was creamy and flavorful, and the ham added a nice touch of elegance.
Candice Keyes
[email protected]I made this soup for my family and they loved it! The soup was creamy and flavorful, and the ham added a nice smoky flavor. I will definitely be making this soup again.
Turki Mia
[email protected]I followed the recipe exactly and the soup turned out great! It was easy to make and the ingredients are easy to find. I will definitely be making this soup again.
Sadina Pokharel
[email protected]This potage parmentier is a delicious and hearty soup that is perfect for a cold winter day. The flavors of the leeks, potatoes, and ham are perfectly balanced, and the soup is creamy and comforting. I will definitely be making this soup again!