POT STICKERS WITH SPICY DIPPING SAUCE
I just watched Tyler Florence making Dim Sum on the food network and it looked so good. We thought these were da Bomb!
Provided by cookiedog
Categories Lunch/Snacks
Time 35m
Yield 24 dumplings
Number Of Ingredients 18
Steps:
- To make the sauce: In a medium bowl, combine the soy sauce, vinegar, chili-garlic sauce and hot chili oil. Mix well and reserve.
- To make the filling: In a large bowl, combine, the pork, shrimp, egg white, water chestnuts, celery, cilantro, ginger, sugar, salt and sesame oil. Season with a little pepper and mix, stirring rapidly in 1 direction until the mixture is well combined and spongy.
- To make the potstickers: Working in batches, lay 4 potsticker wrappers on a clean surface. Keep the remaining wrappers covered with plastic wrap to prevent drying. Put a heaping teaspoon of filling in the center of each of the 4 wrappers. Brush the edges with water. Fold the wrappers in half over the filling, pinching the edges together to form semi-circles. Put the potstickers on a baking sheet seam-side up and cover with a clean towel. Repeat until all the potstickers have been formed.
- To cook the potstickers: Heat a large skillet over medium. Add about 1 1/2 tablespoons of oil. When the oil is hot add half the potstickers, seam-side up. Cook the potstckers until the bottoms are golden and crisp, about 4 minutes. Add 1/3 cup broth. Reduce the heat to low, cover, and cook until the liquid is absorbed, 5 to 6 minutes. Transfer the cooked potstickers to a platter. Repeat, cooking the remaining potstickers.
- Serve the potstickers warm accompanied by the dipping sauce.
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ANTHIA Anthia
[email protected]The pot stickers were good, but they were a bit too time-consuming to make. I would recommend finding a quicker recipe.
Jiamei Nazario
[email protected]These pot stickers were so good! I loved the combination of flavors and textures. I will definitely be making them again.
Mack Reneé Staley
[email protected]The pot stickers were delicious, but they were a bit too expensive for my taste. I would recommend looking for a cheaper recipe.
Mazie Hazie
[email protected]These pot stickers were a hit with my family! They are so easy to make and they taste amazing. I will definitely be making them again.
Robbie Burch
[email protected]The pot stickers were good, but they were a bit greasy. I would recommend using less oil when cooking them.
Abubakar Adam waziri
[email protected]I've made these pot stickers several times and they always turn out great. They are a delicious and easy appetizer that is perfect for parties.
Michelle Richards
[email protected]The pot stickers were a bit too spicy for my taste, but they were still very good. I would recommend using less chili sauce in the filling next time.
MD Hamidur Rahaman
[email protected]These pot stickers were amazing! The filling was so flavorful and the wrappers were cooked to perfection. I will definitely be making these again.
hyplex
[email protected]The pot stickers were good, but they were a bit too crispy for my taste. I would recommend cooking them for a shorter amount of time.
Anastacia Kotze
[email protected]These pot stickers were a delicious and easy appetizer. I served them with a side of rice and they were a hit with my guests.
karitk Sahni
[email protected]The pot stickers were a bit bland for my taste. I would recommend adding more seasoning to the filling.
Zahid Asif
[email protected]I love these pot stickers! They are so flavorful and the dipping sauce is perfect. I've made them several times and they always turn out great.
Faber Valencia
[email protected]The pot stickers were good, but they were a bit too oily for my taste. I would recommend using less oil when cooking them.
Nahom Babu
[email protected]These pot stickers were so easy to make and they tasted amazing! I will definitely be adding this recipe to my regular rotation.
K Copeland
[email protected]The pot stickers were delicious, but the dipping sauce was a bit too spicy for me. I would recommend making a milder version or serving it on the side so that people can add as much as they want.
Abdulla Khan
[email protected]I followed the recipe exactly and the pot stickers turned out great. The only thing I would change is to add a little more garlic to the filling. Otherwise, they were perfect.
Md Nurealom
[email protected]These pot stickers were a hit with my family! The filling was flavorful and juicy, and the wrappers were perfectly crispy. The spicy dipping sauce added a nice kick. I will definitely be making these again.