POT ROAST WITH SOUR CREAM GRAVY
This is a delicious pot roast with vegetables and a hint of dill, served with its own sour cream gravy.
Provided by DeannaU
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 3h25m
Yield 8
Number Of Ingredients 13
Steps:
- Mix 1 tablespoon flour, salt, and pepper together in a shallow bowl. Coat entire beef roast with flour mixture.
- Heat olive oil in a large pot over medium heat; cook beef roast in the hot oil until browned on all sides, about 5 minutes. Add 1/4 cup water, vinegar, and 1 teaspoon dill to the pot. Cover pot and simmer until pot roast is tender, about 2 hours.
- Arrange potatoes and carrots around roast; cover pot and cook until potatoes are tender, about 40 minutes. Add zucchini to roast mixture; cook until zucchini is tender, about 20 minutes.
- Transfer roast and vegetables to a warm serving platter; cover loosely with aluminum foil. Pour the remaining drippings into a bowl.
- Whisk 1 tablespoon drippings and 1 tablespoon flour together in the same pot; cook and stir over low heat until smooth and bubbly, 1 to 2 minutes. Remove pot from heat. Pour remaining drippings into a measuring cup, adding enough water for total liquid to equal 1 cup.
- Return pot to stove and stir drippings-water mixture into flour mixture; bring to a boil and cook gravy for 1 minute. Remove pot from heat and season gravy with salt and pepper. Stir sour cream and 1 teaspoon dill into gravy until smooth. Heat gravy over low heat until warmed, 2 to 3 minutes; serve alongside roast and vegetables.
Nutrition Facts : Calories 421.9 calories, Carbohydrate 32.4 g, Cholesterol 77.3 mg, Fat 23.1 g, Fiber 4.9 g, Protein 21.8 g, SaturatedFat 10 g, Sodium 392 mg, Sugar 4.2 g
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Sedara Beulah
[email protected]This recipe is a family favorite. We make it every year for Christmas dinner.
afzaal grock
[email protected]I'm not a big fan of pot roast, but this recipe was really good. The sour cream gravy was the perfect touch.
Hassan Bhinder
[email protected]This recipe was easy to follow and the pot roast turned out great! The meat was tender and juicy, and the gravy was delicious.
Philip Dennis
[email protected]This was a great recipe! The pot roast was so tender and flavorful. I will definitely be making this again.
Brandy Walker
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it over mashed potatoes or rice.
Ejiakuamu Cynthia
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This pot roast is easy to make and it's always a hit with my family.
Brian Keith
[email protected]The meat was a little tough, but the gravy was delicious. I'll try cooking the meat for a longer period of time next time.
Mariya nur
[email protected]This was my first time making pot roast and it was a success! The recipe was easy to follow and the end result was delicious.
Kyle Allen
[email protected]This recipe is a family favorite. We make it every year for Christmas dinner.
Jayden Agudo
[email protected]I'm not a big fan of pot roast, but this recipe was really good. The sour cream gravy was the perfect touch.
ASMA ZESHAN
[email protected]This recipe was easy to follow and the pot roast turned out great! The meat was tender and juicy, and the gravy was delicious.
Sivakumar Siva Kumar
[email protected]This was a great recipe! The pot roast was so tender and flavorful. I will definitely be making this again.
Rasith Laksada
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I usually serve it over mashed potatoes or egg noodles.
Abubakar Waheed
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The meat is always tender and juicy, and the gravy is to die for.
Smriti Tamang
[email protected]The meat was a little dry, but the gravy was amazing. I'll definitely try this recipe again, but I'll cook the meat for a shorter amount of time.
Giuliano Grafu
[email protected]This was my first time making pot roast and it turned out great! The recipe was easy to follow and the end result was delicious. I'll definitely be making this again.
Dk Sgfjhhh
[email protected]I'm not usually a fan of pot roast, but this recipe changed my mind. The sour cream gravy is what really makes this dish special. It's so creamy and flavorful.
Ifee Rajj77
[email protected]This pot roast with sour cream gravy is a winner! The meat was so tender and flavorful, and the gravy was rich and creamy. I served it over mashed potatoes and it was a hit with my family.