POT ROAST IN SLOW COOKER WITH JUST THE INGREDIENTS KIDS LOVE
Steps:
- Add the chicken stock and beef broth to the slow cooker and turn it on to high. Heat the vegetable oil in a skillet. Season the roast with salt and pepper. Braise the roast in the skillet until well browned, about 7 minutes on each side. Add carrots, potatoes, celery, rosemary, thyme and optionally tomatoes or paste to slow cooker. Add garlic to skillet and continue to cook for 1 minute. Transfer roast to the slow cooker. Add enough hot tap water for the liquid to barely cover the roast. Cook on high for 6-7 hours or medium for longer.
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don japhet
[email protected]I can't wait to try this recipe! It sounds delicious.
Sharifau Hussein
[email protected]This pot roast is a great way to use up leftover vegetables.
MOTEBACON_ YT
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Md Anike
[email protected]This is the best pot roast recipe I've ever tried. I will definitely be making it again and again.
_Özgür_ TV_
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. It was so tender and flavorful.
Pubg Kr
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Keke M.
[email protected]This pot roast is a classic comfort food dish that's perfect for a cold winter day.
Saru Grg
[email protected]I've made this recipe several times and it's always a success. The meat is always tender and juicy and the gravy is delicious.
Sadathussain319 Sadathussain319
[email protected]This pot roast is so easy to make and it's always a hit with my family. I highly recommend it!
lavon Dante
[email protected]I added some chopped mushrooms and onions to the pot roast and it was even better!
Waseem Saddique
[email protected]I made this recipe exactly as written and it turned out perfectly. I will definitely be making it again.
Uwais Ehsan
[email protected]My kids loved this pot roast! They especially enjoyed the carrots and potatoes.
Frank Lee
[email protected]The pot roast was fall-apart tender and the gravy was flavorful and rich.
Satenendra
[email protected]This pot roast recipe is a lifesaver for busy families! I love that I can throw everything in the slow cooker in the morning and have a delicious, home-cooked meal ready for dinner.