Steps:
- Place the water and turkey legs in an 8-quart pot over medium-high heat. Cover, bring to a boil, and allow to simmer for 10 minutes.
- In the meantime, remove any large stems from the greens and wash them thoroughly; do so in a sink with at least 5 inches of water. Moving the leaves around in the water and allowing them to sit for a few minutes to allow the sand or dirt to fall to the bottom of the sink. Once clean, chop pieces in half. You should have 2 pounds of greens once they are stemmed. (Weigh the greens after stemming, but before washing.)
- Once the turkey legs have simmered for 10 minutes, add the greens, salt and sugar, reduce the heat to low, cover, and allow to simmer gently for 45 minutes or until the greens are tender. Move the greens around every 10 to 15 minutes. Taste and season with additional salt, if desired. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maritza Sanip
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Ragnar Daigle
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Mardan Mif
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Thar Parkar
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Folk Sphere
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Nicholas Kioko
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Mo Station
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Lovlin John
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Sager Sajid
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Sheikh PARVEZ
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Yafreisi Delgado
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Rai mujeeb
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Eyob Ashenafi
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Roberta
[email protected]This was a great recipe! The greens were tender and flavorful, and the broth was very flavorful. I will definitely be making this again.
Aley Elsaka
[email protected]I made this recipe for my family and they loved it! The greens were cooked perfectly and the broth was very flavorful. I will definitely be making this again.
tamara ryan
[email protected]This recipe was easy to follow and the results were delicious! The greens were tender and flavorful, and the broth was rich and satisfying. I will definitely be making this again.
Raza Muhgel
[email protected]I'm not a huge fan of greens, but this recipe was really good! The greens were cooked perfectly and the broth was very flavorful. I would definitely make this again.
Kristian Wilson
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The greens were cooked to perfection and the broth was flavorful. I will definitely be making this again.
Boadu Douglas
[email protected]I made this recipe last night and it was amazing! The greens were so tender and flavorful, and the broth was so rich and satisfying. I will definitely be making this again.
md sharikul islam
[email protected]This is such a great recipe! I've made it several times and it's always a hit. The greens are so flavorful and the broth is delicious. I usually add a little bit of extra garlic and red pepper flakes to give it a bit of a kick. Thanks for sharing!