POT OF GOLD
Garnish trays of sweets with these little Pots of Gold to add some festivity to your spread!
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- For each pot of gold you will need a whole Pretzel Crisps®, another Pretzel Crisps® with the round sides broken off, and a piece of licorice string.
- Dip each in chocolate. Place broken Pretzel Crisps® first, then layer whole on top allowing broken piece to peek out. Next put dipped licorice string at top of whole Pretzel Crisps®. Allow chocolate to harden.
- Use chocolate to adhere rainbow belts to the back of the Pretzel Crisps® pots. Spread a little chocolate above the licorice string and sprinkle on some of the yellow confetti sprinkles as gold coins.
- Chill in the fridge to help "glue" the rainbow belts and coins to the pot o' gold!
Nutrition Facts : Calories 524.4 calories, Carbohydrate 117.3 g, Fat 6.3 g, Fiber 1.1 g, Protein 4.2 g, SaturatedFat 3.2 g, Sodium 347.6 mg, Sugar 60.7 g
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Abiti Francis
[email protected]I'm not sure about the combination of pineapple and coconut, but I'm willing to try it.
IBRAR KING
[email protected]This recipe sounds amazing! I'm definitely going to give it a try.
mshoaib khan
[email protected]I can't wait to try this recipe. It looks delicious.
Jess,dylan And Gemma Vlogz
[email protected]This recipe is a keeper! I'll be making it again and again.
Queenie Patalinghug
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and the sauce was flavorful.
Cleofe Paraero
[email protected]I made this dish for my family and they raved about it. They said it was the best thing I've ever made.
Pablo
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
mbutha james
[email protected]I've never been a big fan of pineapple, but this recipe changed my mind. The pineapple and coconut flavors are perfectly balanced.
Sumair Jan
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it.
April Swilley
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The flavors are incredible.
Gabriella Davis
[email protected]I was a bit skeptical about the combination of pineapple and coconut, but it turned out to be delicious! I'll definitely be making this again.
TrevTheTruth
[email protected]This is my go-to recipe for potlucks. It's always a crowd pleaser.
Emelylol
[email protected]I've made this dish several times and it's always a hit. The pineapple and coconut flavors are amazing together.
Michelle McMillian
[email protected]My family loved this recipe! It was the perfect combination of sweet and tart.