Steps:
- 1. Place the oil and butter in a heavy saucepan over low heat. Add the onion, celery, and carrot; cook, stirring, until the vegetables are wilted, about 15 minutes. Add the garlic and cloves during the last 3 minutes.
- 2. Puree the tomatoes with their juices in a blender and add to the saucepan. Add the broth and lentils and bring to a boil. Reduce the heat to medium; simmer, uncovered, 20 minutes.
- 3. Add the wine, season to taste with salt and pepper, then simmer gently for 20 minutes more. Stir in the parsley and serve immediately.
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Yomata Wheng
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
Blessing Onyekachi
[email protected]This soup is a great way to use up leftover chicken or turkey.
Armanali Armanali
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Danny Lulu
[email protected]This soup is so flavorful! The combination of vegetables and spices is perfect.
Adam Tarek
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Kazeem Qudus
[email protected]This soup is a great way to get your daily dose of vegetables.
Rao Iqrar
[email protected]I love that this soup is so easy to make. I can have it on the table in less than an hour.
Sarang Ali
[email protected]This soup is a great way to use up leftover chicken or turkey.
Farooq Hussain Hussain
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Lewis Mphanza
[email protected]This soup is so flavorful! The combination of vegetables and spices is perfect.
Teagan Edwards
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Claudia munoz
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it always warms me up.
Ovro Nil
[email protected]I've made this soup several times and it's always a success.
haidar gharib
[email protected]This soup is a great way to get your kids to eat their vegetables.
Waqar Ali Mallah
[email protected]I love that this soup is so versatile. I can add or remove ingredients depending on what I have on hand.
Kaboole Ronald
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Muhammad Asad
[email protected]I made this soup for my family and they all enjoyed it. It's a great way to use up leftover vegetables.
Anwar Hossain
[email protected]This soup was a hit at my potluck! Everyone loved the creamy broth and the variety of vegetables.