PORTUGUESE TOAST
The perfect way to serve yesterdays fresh rolls. Buttered and toasted, Portuguese pops get a second chance in this pleasing snack.
Provided by ZIGMOND0
Categories Appetizers and Snacks Pastries
Time 10m
Yield 2
Number Of Ingredients 2
Steps:
- Heat a large skillet over medium heat. Split the rolls in half lengthwise, and spread butter on the insides of the bread, reserving any leftover butter.
- Place the rolls butter side down in the pan, and place a saucer or plate on top of the rolls to act as a press. Apply just a little pressure so the bread is not flattened. Cook until golden. Pay attention, they can cook very fast. Spread any remaining butter onto the rolls as soon as they are done.
Nutrition Facts : Calories 287.1 calories, Carbohydrate 26.9 g, Cholesterol 45.8 mg, Fat 19 g, Fiber 1.1 g, Protein 4.7 g, SaturatedFat 11.5 g, Sodium 413.9 mg, Sugar 1.1 g
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Vivian ngozi Daniel
[email protected]This was a great way to use up some leftover bread.
Natacha Lompre
[email protected]I'll definitely be making this again.
Michael Owino
[email protected]A new favorite!
Damba Shafic
[email protected]So easy and delicious!
nsuka isaac
[email protected]This recipe is a keeper! It's going to be a regular in my breakfast rotation.
Jamal
[email protected]I made this for my kids and they loved it! They said it was the best French toast they've ever had.
Dilawar Sial786
[email protected]This is a great recipe for a quick and easy breakfast or brunch. It's also perfect for a party or potluck.
Maxamad Cawil
[email protected]I love how versatile this recipe is. You can use any type of bread and any type of cheese. I've even made it with fruit and it was delicious.
Md Nur Hasan
[email protected]This was my first time making Portuguese Toast and it was surprisingly easy! The instructions were clear and concise and the dish turned out delicious.
Ch Adeel
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover bread and it's always a crowd-pleaser.
Abusufiyan
[email protected]This Portuguese Toast was a hit with my family! The flavors were incredible and the bread was perfectly golden and crispy.