PORTUGUESE FAVAS
This recipe was given to my sister by a Portuguese friend. It is a little different than my Mom's but it sounds delicious.
Provided by Lou Ann Marques
Categories Other Main Dishes
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Nick each bean with a knife. Put first four ingredients in a pot with a lid. Bring to boil, and simmer covered until tender for about 1 hour. When tender, drain reserving 1-2 cups of the cooking liquid.
- 2. In a pan, saute chopped onions and garlic until onion are tender. Add remaing ingredients along with the cooked favas. Continue cooking for another 30-45 minutes.
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G Bg
[email protected]This recipe is a keeper! I'll definitely be making it again.
Gisela Cabrera
[email protected]I love the way the favas soak up the broth in this recipe.
bisrock vlog
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Umair Hunjra
[email protected]I'm not sure what I did wrong, but my favas turned out really bitter.
Terran WaspColin
[email protected]I added a few drops of hot sauce to my favas and it gave them a nice kick.
king Musti
[email protected]I'm allergic to garlic, so I substituted it with onion in this recipe. It turned out great!
Walter Regions
[email protected]This recipe is a bit time-consuming, but it's worth it. The favas are so creamy and delicious.
Hannah Blankenship
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Nasir Segda
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Dennis Smith
[email protected]I'm not a big fan of favas, but I tried this recipe and I was surprised at how much I liked it.
Kris Kaiko
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Charlie Boy
[email protected]This recipe is a great way to use up leftover favas.
Og'abek
[email protected]I followed the recipe exactly and my favas turned out mushy. I think I might have overcooked them.
Shajhan Kovir
[email protected]The favas were a little bland for my taste, but I added some salt and pepper and they were much better.
Mahlet Kebede
[email protected]These favas were so good! I will definitely be making them again.
Jehu Stephenson
[email protected]I added a little bit of chorizo to my favas and it was delicious! It gave the dish a nice smoky flavor.
Reem ALghmary yahia123 ALghmary
[email protected]I've never cooked favas before, but this recipe made it so easy. They turned out perfectly tender and flavorful.
Leah Adonis
[email protected]This Portuguese Favas recipe was a hit at my dinner party! The flavors were amazing and the presentation was beautiful. My guests raved about it.