PORTUGUESE CHILI
Steps:
- PLACE PINTO BEANS IN LARGE POT, COVER WITH WATER AND SOAK OVERNIGHT. DRAIN WATER AND REPLACE. REMOVE CASING FROM LINGUICA AND ROUGH CHOP.DO NOT CHOP FINE. PLACING POT ON MEDIUM-HIGH HEAT, ADD ONION AND LINGUICA TO BEANS AND BRING TO BOIL FOR 2 HOURS, STIRRING OCCASIONALLY. ( BEANS SHOULD ALWAYS BE COVERED BY WATER while cooking, add as needed OR THEY WILL BURN. ) IN SEPARATE SKILLET, CRUMBLE AND BROWN GROUND BEEF. DRAIN GROUND BEEF AND ADD TO POT. ADD SPICES AND DICED TOMATOES, TOMATO SAUCE AND PASTE, SIMMER FOR 1 HOUR. Stir ocaasionally, SAUCE WILL THICKEN.
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Samar Wehbe
[email protected]This recipe is a keeper! I'll definitely be making this chili again.
Anelitha Kama
[email protected]I'm not sure what went wrong, but this chili was a complete disaster.
Clairo
[email protected]This chili was a total flop. I followed the recipe exactly, but it turned out way too salty.
Md Siam
[email protected]I found this chili to be a bit bland. I had to add some extra spices to taste.
Jane Eden
[email protected]This chili is a bit too spicy for me, but I still enjoyed it.
Gatobu Timothy
[email protected]I'm not a big fan of chorizo, but I loved it in this chili.
George Chira
[email protected]This chili is a great way to get your kids to eat their vegetables.
Sueann Tembo
[email protected]I love that this chili is made with healthy ingredients.
baby poptart
[email protected]This chili is the perfect comfort food for a cold winter day.
Steve Carey
[email protected]I made this chili for a party, and it was a huge hit! Everyone loved it.
Erickson Babel
[email protected]This chili is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to use it up.
Muhammad Bukash
[email protected]I'm not a huge fan of beans, but I loved them in this chili. They added a great texture and flavor.
Md:sattar Sattar
[email protected]This chili is so easy to make, and it's perfect for a weeknight meal. I love that I can just throw everything in the slow cooker and let it do its thing.
Thabang Mandlazi
[email protected]I love the spice level of this chili. It's just the right amount of heat without being overwhelming.
Denzel eric Von Eichstedt
[email protected]This is the best chili I've ever had! The flavors are so complex and delicious. I will definitely be making this again and again.
Rjroushon Amin
[email protected]I was skeptical about the combination of chorizo and beans, but it totally works! This chili is hearty and flavorful, and the perfect comfort food for a cold night.
Chelsea Gonzalez
[email protected]This Portuguese Chili is a game-changer! The flavors are incredible, and it's so easy to make. I love that it's not too spicy, so even my kids can enjoy it.