PORTUGUESE CHICKEN CASSEROLE
This recipe was found in The Good Cook Poultry The cookbook editors credit the recipe to Shirley Sarvis, A Taste of Portugal.
Provided by Dreamer in Ontario
Categories Ham
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350F.
- In a casserole, combine tomatoes, ham, onions, mustard, garlic, wine and port.
- Season chicken pieces with salt and pepper then arrange on top of tomato mixture in a single layer.
- Dot with butter.
- Bake in preheated oven for 1 hour or until chicken is browned and tender.
- Sprinkle with brandy.
- To serve, spoon sauce over chicken.
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Macayla Johnson
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Levi Lockherd
[email protected]This recipe is easy to follow and the end result is delicious. The chicken is moist and flavorful, and the sauce is creamy and rich. I served it over rice, and it was a delicious and satisfying meal.
Gift Onyi
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Saharia TV20
[email protected]This is one of my favorite chicken recipes. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over rice or pasta.
VSDC Video Editting Info Tech
[email protected]I love the simplicity of this recipe. It's just a few ingredients and steps, but the end result is a delicious and satisfying dish. I will definitely be making this again.
baraa shbab
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Akash Rajbanc
[email protected]I followed the recipe exactly, but my chicken came out a little dry. I think I might have overcooked it. Next time, I'll be more careful to watch the cooking time.
neloy barua
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time. Otherwise, it was a delicious and easy-to-make recipe.
MD NALU MIYA NALU MIYA
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I like to serve it over mashed potatoes or rice. It's a great dish for a weeknight meal or a special occasion.
Rajkumar yadav
[email protected]I made this dish exactly as the recipe said, and it turned out perfectly. The chicken was cooked through but still moist, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and satisfying meal.
Aziz Ahad
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again!
JenJen Kryptonite
[email protected]I'm not a big fan of chicken, but this dish was amazing! The chicken was so tender and flavorful, and the sauce was to die for. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Jojo Wael
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! The chicken was cooked perfectly, and the sauce was rich and flavorful. I will definitely be making this again.
Thriller Ghost777
[email protected]This Portuguese chicken casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over rice, and it was the perfect comfort food for a cold winter night.