PORTUGUESE BLACK BEAN STEW
Portuguese Black Bean Stew, (sometimes called Negro-Linguiça)is a rich and thick sausage and black bean stew. It is a stew traditionally served in summer, despite being having a little heat. The stew includes thick bacon and Linguiça. (a sweet, lightly spiced Portuguese sausage consisting of finely ground pork butt and/or...
Provided by Maggie May Schill
Categories Other Soups
Time 55m
Number Of Ingredients 16
Steps:
- 1. Heat a heavy soup pot or dutch oven over medium heat. Cook bacon until rendered and just slightly brown stirring occasionally. That's about 5-8 minutes.
- 2. Add onions to the pot and cook until translucent. That's about 5 minutes. Add ketchup, red pepper flakes and vinegar; cook for about 3 minutes stir occasionally.
- 3. Add tomatoes and garlic to the pot and cook for an additional 10 minutes uncovered.
- 4. Add Linguiça to pot and stir to combine completely. Cook for 5 minutes. Add paprika, garlic powder,
- 5. Take pot out of boil and add black beans. Stir to completely incorporate.
- 6. Add flour and stir vigorously to thicken pot. Use beef broth if you accidentally overly thicken the pot to thin it back out. DO NOT overly flour the pot or it will taste like raw flour. If you have to thin it back out, be careful and do not even think about adding more flour!!!
- 7. Salt and pepper the pot to taste.
- 8. Add cilantro and stir. Serve!
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Abdula Hussain
[email protected]I made this stew in my slow cooker and it was perfect. I just threw everything in the pot in the morning and dinner was ready when I got home from work.
3vrn n3k
[email protected]This is a great recipe for a healthy and filling meal. The black beans are a good source of protein and fiber, and the vegetables add vitamins and minerals.
Qasim Bhai
[email protected]This stew is a great way to use up leftover vegetables. I added some carrots and celery that I had on hand and it turned out great.
Rk Gamer
[email protected]I'm always looking for new ways to cook black beans, and this stew is a great option. It's flavorful and easy to make.
Sunita Timalsina
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Mohadev Paul
[email protected]This stew was a bit too thick for my taste. I think I would have added more liquid next time.
Zakiyudin Sharaf
[email protected]I love the combination of flavors in this stew. The sweetness of the sweet potatoes and the smokiness of the paprika are a perfect match.
baby rose
[email protected]This stew is a great way to warm up on a cold day. The spices really give it a kick.
Angelo Quintana
[email protected]I'm a vegetarian and I really appreciate that this recipe is meat-free. It's a great way to get my protein.
Mukhtar karemi Mukhtar karemi
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a huge hit.
Mea Wilde
[email protected]I thought this stew was a bit bland. I think it could have used more spices.
Silver Ebunyu
[email protected]This was a delicious and healthy meal. I especially liked the addition of the sweet potatoes.
Staizy Cakes
[email protected]I'm not a big fan of black beans, but I really enjoyed this stew. The vegetables and spices really balanced out the flavor of the beans.
Vegas Winter
[email protected]This stew was a great way to use up some leftover black beans. It was easy to make and very flavorful.
It's Olivia Kennedy
[email protected]I was really impressed with how well this stew reheated. The flavors were even better the next day.
Waqasee Waqasee
[email protected]This stew was a bit too spicy for my taste, but I think that's because I used a hotter variety of paprika than the recipe called for.
Hemani Joshi
[email protected]The addition of the cilantro and lime really brightened up the flavors in this stew. It was a great way to add some freshness.
mwash sammy
[email protected]This is one of my favorite go-to recipes for a quick and easy weeknight meal. It's always a hit with my family.
Neo Banda
[email protected]I love the smokiness that the paprika added to this stew. It gave it a depth of flavor that I really enjoyed.
Adan Yare
[email protected]This black bean stew was a flavorful and hearty meal! The combination of beans, vegetables, and spices created a rich and satisfying dish.