PORTUGUESE BEAN SOUP I
This super spicy soup is flavored with chorizo sausage and vegetables as well a generous dose of cayenne pepper.
Provided by sal
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 45m
Yield 10
Number Of Ingredients 12
Steps:
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a stockpot over medium-high heat, heat oil and saute carrots, onion and celery. Add tomatoes, potatoes, kidney beans and chicken broth. Bring to a boil and stir in cayenne pepper and tomato paste. Reduce heat and simmer for 20 minutes. Add sausage and season with salt and pepper to taste. Serve hot.
Nutrition Facts : Calories 264.6 calories, Carbohydrate 24.7 g, Cholesterol 20 mg, Fat 14.6 g, Fiber 5.4 g, Protein 10.2 g, SaturatedFat 4.1 g, Sodium 505.8 mg, Sugar 5.2 g
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Rolls Royce
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Ummed Ali
[email protected]I'm a vegetarian, so I made this soup without the chourico sausage. It was still delicious!
Siraj Mengal
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the beans and the sausage, and they don't even notice the kale.
Francis Gyan
[email protected]I've made this soup several times and it's always a hit with my guests. It's a great soup to serve at a party or potluck.
Diluka Sandaruwan
[email protected]This soup is the perfect meal for a cold winter day. It's hearty, flavorful, and warming.
Kyle Bethel
[email protected]I love the addition of kale to this soup. It adds a nice pop of color and nutrients.
Anchala Sah
[email protected]This soup is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so this soup is a lifesaver on busy weeknights.
Amaka David
[email protected]I'm not a big fan of bean soups, but this one is an exception. It's so flavorful and satisfying.
Garron Petersen
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can throw it all in the slow cooker and let it cook all day.
shark
[email protected]I've made this soup several times and it's always a hit. My family loves the smoky flavor from the chourico sausage.
AXIS
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with a side of crusty bread.
Richard du Preez
[email protected]I had high hopes for this soup, but I was disappointed. The flavors were bland and the beans were undercooked. I wouldn't recommend this recipe.
Anica Chester
[email protected]This soup was a bit too spicy for my taste, but I still enjoyed it. I think I'll try making it again with less chourico sausage next time.
Sujan Subedi
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of bean soups, but this one was really good. The flavors were well-balanced and the soup was nice and thick.
Qaiser Khan
[email protected]This is my new favorite soup! It's so easy to make and it's packed with flavor. I love the combination of beans, vegetables, and sausage. I've already made it twice and I'm sure I'll be making it many more times in the future.
SOUROVIS BACK200
[email protected]I followed the recipe exactly and the soup turned out great! It was hearty and flavorful, and the beans were nice and soft. I served it with some crusty bread and a salad, and it was a perfect meal for a cold winter night.
Opoku Williams
[email protected]This Portuguese bean soup was a hit with my family! The flavors were rich and savory, and the beans were cooked perfectly. I especially loved the addition of the chourico sausage, which gave the soup a smoky and spicy kick. I will definitely be makin