PORTOBELLO MUSHROOM SANDWICHES WITH TAHINI SAUCE

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Portobello Mushroom Sandwiches with Tahini Sauce image

Categories     Sandwich     Mushroom     Broil     Sesame     Bon Appétit

Yield Makes 6 sandwiches

Number Of Ingredients 12

12 slices crusty whole wheat bread
1/4 cup vegetable oil
4 large portobello mushrooms (about 1 1/4 pounds), stemmed, cut into 1/3-inch-thick slices
1 large onion, thinly sliced
2 teaspoons Creole or Cajun seasoning*
2 teaspoons lemon pepper seasoning
2/3 cup purchased ranch dressing
1/4 cup tahini (sesame seed paste)**
1/4 cup milk
12 thin tomato slices
6 thin slices Swiss cheese
Red leaf lettuce

Steps:

  • Preheat broiler. Place bread in single layer on baking sheet. Broil until toasted.
  • Heat oil in heavy large skillet over medium-high heat. Add mushrooms and onion; sauté until tender, about 10 minutes. Add Creole seasoning and lemon pepper seasoning; sauté 2 minutes.
  • Whisk ranch dressing, tahini and milk in medium bowl to blend. Divide mushroom-onion mixture among 6 toasted bread slices. Top each with 1 tablespoon tahini sauce, 2 tomato slices, 1 slice Swiss cheese and lettuce. Top with second toasted bread slice and serve.
  • *Creole or Cajun seasoning is available in the spice section of most supermarkets.
  • **Available at Middle Eastern and natural foods stores and some supermarkets.

Sheikh Tuser
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I'm so glad I found this recipe! These sandwiches are now one of my favorite go-to meals. They're delicious, healthy, and easy to make. I will definitely be making these again.


Tony West
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These sandwiches are perfect for a summer picnic. They're light and refreshing, and they're easy to transport. I will definitely be making these again.


Cheryl Hay
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I'm always looking for new vegetarian recipes, and these sandwiches definitely fit the bill. They're delicious, healthy, and easy to make. I will definitely be making these again.


Oarabile Moswana
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These sandwiches are a great way to get your veggies in. The mushrooms are packed with nutrients, and the arugula is a good source of vitamins and minerals. I will definitely be making these again.


Sekelo Mpamvu
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I love the simplicity of these sandwiches. They're made with just a few ingredients, but they're so flavorful and satisfying. I will definitely be making these again.


ThatGenjiMain
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These sandwiches are perfect for a quick and easy lunch or dinner. They're also a great way to use up leftover mushrooms. I will definitely be making these again.


Inter Tiktok
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I'm not a huge fan of mushrooms, but I really enjoyed these sandwiches! The tahini sauce is amazing and it really complements the mushrooms. I will definitely be making these again.


Lisa Sol
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These sandwiches are so easy to make and they're so delicious! I love the combination of the mushrooms, tahini sauce, and arugula. I will definitely be making these again.


Princess Jade the bunny Princess
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I made these sandwiches for lunch today and they were delicious! The mushrooms were juicy and flavorful, and the tahini sauce was the perfect complement. I will definitely be making these again.


Shahbaz Cheena
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These Portobello Mushroom Sandwiches are amazing! The tahini sauce is so flavorful and creamy, and the mushrooms are cooked to perfection. I will definitely be making these again.