PORTOBELLO FAJITAS
I serve portobello fajitas family-style so guests can build their own. Just pass the tortillas and garnishes like salsa, cheese, guacamole and sour cream. -Carolyn Butterfield, Lake Stevens, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Remove and discard stems from mushrooms; with a spoon, scrape and remove gills. Cut mushrooms into 1/2-in. slices and place in a large bowl. Add pepper and onion; drizzle with salad dressing and toss to coat. Let stand 10 minutes., Transfer vegetables to a lightly greased grill wok or open grill basket; place on grill rack. Grill, covered, over medium-high heat 10-12 minutes or until tender, stirring occasionally., Drizzle vegetables with lime juice. Serve with tortillas, cheese and toppings as desired.
Nutrition Facts : Calories 282 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 664mg sodium, Carbohydrate 40g carbohydrate (7g sugars, Fiber 4g fiber), Protein 10g protein. Diabetic Exchanges
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Rqeeb Ali
[email protected]These Portobello fajitas are my new favorite recipe. They are so easy to make and they are absolutely delicious. I can't wait to make them again.
Ranbir Mandal
[email protected]These Portobello fajitas deserve a 5-star rating. They are flavorful, easy to make, and they look really impressive on the table. I highly recommend this recipe.
Ramisa Islam
[email protected]These Portobello fajitas are perfect for meal prep. They can be made ahead of time and reheated later. This is a great option for busy people who want to eat healthy meals during the week.
Kwanele Tafane
[email protected]These Portobello fajitas are a family-friendly meal. They are easy to make, and they are sure to please everyone at the table.
Marthe Makiese Mansoni
[email protected]These Portobello fajitas are an affordable meal. The ingredients are easy to find and inexpensive.
jasmine styles
[email protected]These Portobello fajitas are a quick and easy meal. They can be made in under 30 minutes, which is great for a weekday meal.
Hammad Marri2
[email protected]These Portobello fajitas are an impressive dish. They are flavorful, easy to make, and they look really impressive on the table. They are perfect for a party or a special occasion.
Sunny Klaus
[email protected]These Portobello fajitas are a versatile dish. They can be served with rice, beans, or tortillas. They can also be topped with your favorite toppings, such as guacamole, salsa, or sour cream.
Rusmela Islam
[email protected]These Portobello fajitas are a healthy and delicious meal. The portobello mushrooms are a good source of protein and fiber, and the roasted red peppers and onions are packed with vitamins and minerals.
Rahuldas RD
[email protected]These Portobello fajitas are delicious. The mushrooms are flavorful, and the roasted red peppers and onions add a nice sweetness. The fajitas are also really easy to make, which is always a bonus.
Slaiman Khayemba
[email protected]These Portobello fajitas are super easy to make. The recipe is straightforward, and the ingredients are easy to find. I was able to make these fajitas in under 30 minutes, which is great for a weekday meal.
Benji Johnson
[email protected]These Portobello fajitas are packed with flavor. The mushrooms are cooked to perfection, and the roasted red peppers and onions add a nice sweetness. The fajitas are also really easy to make, which is always a bonus. I'll definitely be making these a
TRiPUL STAR SiS
[email protected]I made these Portobello fajitas for a party recently, and they were a huge hit. Everyone loved them. The fajitas were flavorful, easy to eat, and they looked really impressive on the table. I'll definitely be making these again for my next party.
Irfan Gul
[email protected]I'm always looking for ways to make my meals healthier, and these Portobello fajitas were a great option. The portobello mushrooms are a great source of fiber and protein, and the roasted red peppers and onions are packed with vitamins and minerals.
mes Tm
[email protected]I'm always short on time during the week, so I really appreciate recipes that are quick and easy to make. These Portobello fajitas were perfect. They were ready in under 30 minutes, and they were absolutely delicious. I'll definitely be adding this r
Just For You
[email protected]I love fajitas, but I'm always looking for ways to make them a little more flavorful. This recipe definitely delivered. The combination of the chili powder, cumin, and paprika gave the fajitas a really nice kick. I also loved the addition of the lime
Ayaj Bithi
[email protected]I'm always looking for new vegetarian recipes, and these Portobello fajitas definitely hit the spot. The mushrooms were cooked perfectly, and they had a really nice smoky flavor. The fajitas were also really easy to make, which is always a bonus. I'l
M ramzan Rajpoot
[email protected]These Portobello fajitas are a delicious and healthy twist on a classic dish. The portobello mushrooms are a great meat substitute, and they're packed with flavor. I also love the addition of the roasted red peppers and onions. They add a nice sweetn