PORTERHOUSE STEAK WITH WILD MUSHROOMS
This is a hearty steakhouse-style steak that is sure to make your guests feel special - and you don't even need to go to any fuss. Or, you can treat yourself with a delicious meal. If you prefer milder white button mushrooms, you can swap them for the wild ones.
Provided by JackieOhNo
Categories Steak
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Position broiler rack so that top of meat on rack in pan will be about 5 inches from heat source; preheat broiler.
- Combine 1 t. salt, pepper, garlic powder and 1/4 t. dried rosemary; sprinkle over steaks. Place on rack in broiler pan. Broil, turning once, 6-7 minutes per side for medium-rare.
- Meanwhile, in nonstick skillet, melt butter over medium-high heat. Add mushrooms and remaining salt and dried rosemary; cook, stirring, until browned, 6-7 minutes. Add vinegar; cook, stirring, 1 minute. Remove from heat; stir in tomatoes.
- Transfer steaks to platter. Top with mushroom mixture. Sprinkle with parsley and garnish with rosemary sprigs.
Nutrition Facts : Calories 48.2, Fat 4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 393.9, Carbohydrate 2.6, Fiber 0.8, Sugar 1.3, Protein 1.5
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Grace lawal
[email protected]I made this steak for my family and they loved it! It was so easy to make and it turned out so well.
Lewis Smith
[email protected]This steak was amazing! The meat was so juicy and flavorful, and the mushrooms were cooked perfectly.
habie habie
[email protected]I've made this steak several times and it's always delicious. The meat is so tender and the mushrooms are a great addition.
Pak Army Boy
[email protected]This is my go-to steak recipe. It's always a crowd-pleaser and it's so easy to make.
Georgia Mantlow
[email protected]I love this recipe! The steak is always cooked perfectly and the mushrooms are so flavorful.
Fateh Jan
[email protected]This steak was so easy to make and turned out so well! The meat was juicy and flavorful, and the mushrooms were a great addition.
Sean Mcbroom
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of mushrooms, but I'm so glad I did! The mushrooms were cooked perfectly and added a really nice flavor to the steak.
Nour El Anbari
[email protected]This was the best steak I have ever had! The meat was so tender and cooked to perfection. The mushrooms were also delicious.
M Re kab Ahmed
[email protected]I made this steak for my family and they loved it! It was so easy to make and it turned out so well.
Nicole Joy Lindsay
[email protected]This steak was amazing! The meat was so juicy and flavorful, and the mushrooms were cooked perfectly.
Moshiur Rohoman
[email protected]I've made this steak several times and it's always delicious. The meat is so tender and the mushrooms are a great addition.
Ashan Nethsara
[email protected]This is my go-to steak recipe. It's always a crowd-pleaser and it's so easy to make.
Dev Bahadur
[email protected]I love this recipe! The steak is always cooked perfectly and the mushrooms are so flavorful.
AMB PLUS TV
[email protected]This steak was so easy to make and turned out so well! The meat was juicy and flavorful, and the mushrooms were a great addition.
Ben G
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of mushrooms, but I'm so glad I did! The mushrooms were cooked perfectly and added a really nice flavor to the steak.
Abdullah Sany
[email protected]This was the best steak I have ever had! The meat was so tender and cooked to perfection. The mushrooms were also delicious, and the sauce was the perfect complement.
Laval Vallare
[email protected]I made this steak for my husband's birthday, and he loved it! It was so juicy and flavorful, and the mushrooms were a great addition.
nabin sah
[email protected]This steak was amazing! The mushrooms were the perfect accompaniment, and the sauce was to die for. I will definitely be making this again.