PORTABELLA MUSHROOM FAJITAS
Make and share this Portabella Mushroom Fajitas recipe from Food.com.
Provided by Gingerbear
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Spray large skillet with olive oil cooking spray.
- Over medium-high heat cook mushrooms, bell peppers, onion, garlic, cumin, chili powder, crushed red pepper and salt, 4-6 minutes, stirring frequently.
- Sprinkle with cilantro and lime juice.
- Cook an additional 2-3 minutes.
- Spoon approximately 1/2 cup mushroom mixture onto each warm tortilla and roll up.
- Serve with sour cream and salsa.
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Mostafa elnagar
[email protected]I've made these fajitas several times and they're always a hit. They're a great weeknight meal.
Joey Templet
[email protected]These fajitas are a great way to get kids to eat their vegetables.
tamjid sunny
[email protected]I'm not a huge fan of mushrooms, but I really liked these fajitas. The fajita seasoning really helped to mask the mushroom flavor.
Esraa El Rfaey
[email protected]These fajitas are a great way to use up leftover grilled mushrooms.
Dondo Abel
[email protected]I love the smoky flavor that the grilled mushrooms give these fajitas.
Crystal Johnson
[email protected]I'm always looking for new vegetarian recipes and these fajitas definitely fit the bill. They're delicious and healthy too.
Terry Mullen
[email protected]These fajitas are so easy to make, even for a beginner cook.
Rana Gulzar
[email protected]I made these fajitas with grilled pineapple and they were amazing! The sweetness of the pineapple really complemented the savory mushrooms.
Rupa Karki
[email protected]I love that these fajitas are so versatile. You can use any type of vegetables you like.
beauté natural World
[email protected]These fajitas are a great way to get your veggies in. They're also really easy to make.
Blake Damm
[email protected]I'm not a vegetarian, but I really enjoyed these fajitas. The mushrooms were so flavorful and the fajita seasoning was perfect.
MR Baloch
[email protected]I made these fajitas for a party and they were a huge success. Everyone loved them!
Tnvir Tubim
[email protected]These fajitas were a hit! The mushrooms were perfectly cooked and the fajita seasoning was delicious. I will definitely be making these again.