Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat until evenly browned, about 10 minutes. Drain, and reserve the drippings. Add the onions to the bacon and cook together until the onion is translucent. Remove skillet from heat and stir the paprika, garlic powder, and pepper into the bacon mixture. Transfer the mixture into a large stockpot.
- Heat a small amount of the reserved bacon drippings in the skillet again over medium-high heat. Cook the pork chops in batches in the hot drippings until evenly browned on both sides. Use additional bacon drippings for each batch as needed. Remove the pork chops to a cutting board and blot excess fat off the surface of the chops with a paper towel; cut into bite-sized cubes and stir into the bacon mixture.
- Heat a small amount of the bacon drippings in the skillet; cook and stir the bell pepper in the hot drippings until softened and fragrant; drain on a plate lined with paper towels. Stir the cooked pepper into the bacon mixture.
- Pour the tomatoes with liquid and beef broth into a stockpot and place the pot over medium-high heat. Bring to a simmer and reduce heat to medium-low. Cook until the stew begins to thicken, stirring occasionally, about 90 minutes.
- Bring a pot with lightly-salted water and bring to a rolling boil; add the egg noodles to the water and return to a boil. Cook uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.
- Stir the sour cream into the stew just before serving. Ladle the stew over the drained noodles.
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Israt Jahan Jemi
[email protected]I love the simplicity of this porkolt recipe. It's a great way to make a delicious and hearty stew without a lot of fuss. I served it over mashed potatoes and it was a perfect meal.
Lindi Kurti
[email protected]This porkolt recipe is easy to follow and the results are delicious. The stew is flavorful and hearty, and the pork is tender and juicy. I served it over egg noodles and it was a hit with my family.
Arianna Roper
[email protected]I've made this porkolt recipe a few times now and it's always a hit. It's a great way to use up leftover pork and it's always delicious. I serve it over mashed potatoes or rice and it's a perfect meal.
ABDULLA
[email protected]This porkolt recipe is a great way to impress your guests. The stew is elegant and delicious, and the pork is cooked to perfection. I served it with a side of roasted vegetables and it was a perfect meal.
jose bucio
[email protected]I'm not a big fan of stews, but this porkolt recipe changed my mind. The stew was flavorful and hearty, and the pork was tender and juicy. I served it over egg noodles and it was a delicious meal.
Malik Mudasir
[email protected]I love porkolt! It's one of my favorite Hungarian dishes. This recipe is simple to follow and the results are always delicious. The stew is rich and flavorful, and the pork is tender and juicy. I highly recommend this recipe.
Mwita Isano
[email protected]This porkolt recipe is a great way to use up leftover pork. The stew is easy to make and the results are delicious. I served it over rice and it was a hit with my family.
Sahil Sk
[email protected]I'm always looking for new and exciting recipes to try, and this porkolt recipe definitely fit the bill. The stew was flavorful and hearty, and the pork was tender and juicy. I will definitely be making this again.
Bharati Baduwal
[email protected]This recipe is a winner! The porkolt was delicious and easy to make. I served it over mashed potatoes and it was a perfect meal. My family loved it.
Oscariter Nob
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork. But I'm so glad I did! The stew was amazing. The sauce was rich and flavorful, and the pork was tender and juicy. I will definitely be making this again.
Tirusew Ayenew
[email protected]I've made porkolt a few times now and it's always a hit. The recipe is easy to follow and the ingredients are easy to find. The stew is always flavorful and the pork is always tender. I highly recommend this recipe!
Adaneh Getahew
[email protected]Porkolt is a delicious and hearty stew that is perfect for a cold winter day. The sauce is rich and flavorful, and the pork is tender and juicy. I followed the recipe exactly and it turned out perfectly. My family loved it!