Received this recipe via email - sounds good so am stashing for cooler (much cooler) weather to have with big thin Sonoran style tortillas, cilantro rice & a fresh bright salsa.
Provided by Busters friend
Categories Stew
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In large bowl add pork and flour. Coat well. Heat.
- oil in large pot, add pork and ginger. Cook for 3 minutes. Add onions, tomato and parsley and cook for a few minutes or until the onion is softened. Add lime juice, stock and hot sauce. Bring to a boil, reduce heat and simmer, uncovered for 1 hour. Stirring occasionally.
- Just before serving stir in mayonnaise if using. Garnish with lemon wedges and parsley.
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Georgia Ioannou
ig70@gmail.comI highly recommend this recipe to anyone who loves to cook.
Jeevan Khulal
jeevan.k@yahoo.comThis dish is a true culinary delight.
Scarlett Armstrong
a@hotmail.frI'm so glad I found this recipe.
Lx Durjoy Das
l@yahoo.comThis is the best pork with lime recipe I've ever tried.
Mutebi shahim
shahimmutebi@gmail.comI can't wait to make this dish again.
Robet Deng
d-robet58@yahoo.comThis dish is perfect for a special occasion.
Simpy Jimpy
j_s64@yahoo.comI would give this recipe 10 stars if I could.
Imam Jan
jan_i39@hotmail.co.ukThis dish is a must-try for any food lover.
Victory Chijioke
victory@yahoo.comA+++
Jamshaid khan
khanjamshaid42@hotmail.frI highly recommend this recipe to anyone who loves pork or Ecuadorian cuisine.
Don Dillard
d_d96@yahoo.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
MD Rana Hossain
h-m21@hotmail.comI love the simplicity of this dish. It's made with just a few ingredients, but the flavors are complex and delicious.
Afran Johir
a_j7@hotmail.comThis recipe is a keeper! I've made it several times now and it always turns out perfect. The pork is always tender and juicy, and the sauce is always flavorful.
haris rana
rana.h54@hotmail.comI substituted chicken thighs for the pork belly and it turned out great! The chicken was still moist and flavorful, and the sauce was just as delicious.
Nazeem Mcmillan
nazeem47@gmail.comThe recipe was easy to follow and the end result was amazing! The pork was tender and juicy, and the lime sauce was the perfect complement.
Alec Mendez
alec-m@gmail.comThis dish was a hit with my family! Everyone loved the unique flavor combination of the pork and lime. I will definitely be making this again.
BOIA
boia98@hotmail.comI've tried many pork with lime recipes before, but this one is definitely my favorite. The pork is cooked to perfection, and the sauce is absolutely delicious.
Huma Ahmad
h-a38@gmail.comThis pork with lime recipe is a truly authentic Ecuadorian dish. The flavors are incredibly balanced, with just the right amount of tanginess from the lime and smokiness from the paprika. I especially loved the crispy texture of the pork belly.