"My mother always had a way of making every dish she served special," Edie DeSpain recalls from Logan, Utah. "This pork entree with apples, raisins, cinnamon and maple-flavored syrup is just one example."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, combine the water, apple juice, apple, rice, raisins, cinnamon and 1/4 teaspoon salt. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until liquid is absorbed., Meanwhile, cut pork diagonally into 3/4-in. slices; sprinkle with pepper and remaining salt. In a large nonstick skillet, cook pork in butter over medium heat until no longer pink. Remove and keep warm. , In the same skillet, combine syrup and mustard. Bring to a boil; cook and stir for 1 minute. Stir parsley into the rice. Serve pork over rice; drizzle with sauce.
Nutrition Facts : Calories 350 calories, Fat 7g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 500mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
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Namukwaya Angella
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork is fall-off-the-bone tender and the rice is perfectly cooked. I would definitely make it again for a special occasion.
Aneven Eleven
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it. I will definitely be making it again.
Ali hamza gujjar club
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious. I always get compliments when I serve it.
Dante Naidoo
[email protected]I'm not a big fan of pork, but this dish was surprisingly good. The apples and cinnamon really complemented the flavor of the pork. I would definitely make it again.
Vaishu Lal
[email protected]I tried this recipe and it was a disaster. The pork was tough and the rice was mushy. I won't be making it again.
Khaleda Neloufa
[email protected]This recipe is easy to follow and the results are amazing. The pork is tender and the rice is fluffy. I highly recommend it.
Weber Consulting
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of pork, apples, and cinnamon is simply irresistible.
AB Bayejid
[email protected]The pork was a bit dry, but the rice was delicious.
Abul Hashem
[email protected]This recipe is a keeper! The pork was juicy and the rice was fluffy and flavorful. I will definitely be making this again.
Jessica-lee September
[email protected]I made this dish last night and it was a hit! The pork was so tender and flavorful, and the apple-cinnamon rice was the perfect accompaniment. My family loved it and asked for seconds.