PORK TETRAZZINI
"My mom always made this with leftover turkey or ham. You can also use chicken or tuna instead of pork," says Doreen Kelly of Roslyn, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a small saucepan, saute onion and celery in butter until tender. Combine flour and broth until smooth; stir into the pan. Add milk, bay leaf, onion salt and pepper. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat. Discard bay leaf. Whisk in sour cream, parsley and lemon juice. , Place the spaghetti in a greased 11x7-in. baking dish; top with pork and white sauce. Sprinkle with bread crumbs. Bake, uncovered, 30-35 minutes or until bubbly. Let stand 5 minutes before serving.
Nutrition Facts :
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Nita kulung Rai
[email protected]This is a great recipe for a potluck. It's easy to make and it travels well.
Rafay qureshi
[email protected]I'm not a fan of mushrooms, but I really enjoyed this dish. The mushrooms added a nice earthy flavor to the sauce.
Zooie
[email protected]This pork tetrazzini is a delicious and elegant dish. It's perfect for a special occasion.
Mehran ch
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Alikhan Pakistan
[email protected]I love the combination of flavors in this dish. The pork, mushrooms, and pasta all work together perfectly.
Stacey Calder
[email protected]This pork tetrazzini is so creamy and comforting. It's the perfect dish for a cold winter night.
Faik Fazliu
[email protected]I've made this pork tetrazzini several times and it's always a success. It's one of my go-to recipes when I need a quick and easy meal.
Kaushan Pramod
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Albina Tabassum
[email protected]I made this pork tetrazzini for a potluck and it was a huge hit! Everyone loved it.
Shahid Al Mahmud
[email protected]This pork tetrazzini is a great way to use up leftover pork. It's also a very affordable dish to make.
desire turner
[email protected]I'm not a huge fan of pork, but I really enjoyed this dish. The sauce was very flavorful and the pork was cooked perfectly. I would definitely make this again.
chijioke Miracle
[email protected]This is one of my favorite recipes! It's so easy to make and it always turns out perfect. I love the combination of the pork, mushrooms, and pasta.
Mr. Shorif Islam
[email protected]I made this pork tetrazzini last night and it was delicious! The sauce was so creamy and flavorful, and the pork was cooked perfectly. I will definitely be making this again.
New Uaq
[email protected]This pork tetrazzini is a classic dish that is always a hit with my family. I love the creamy sauce and the tender pork. It's a great comfort food for a cold night.