PORK TENDERLOIN WITH TOMATO AND PEPPER SAUCE
Pork tenderloin cut into strips cooked in delicious seasoned tomatoes, bell peppers, onions, basil and garlic.
Provided by Justin Burris
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h30m
Yield 4
Number Of Ingredients 10
Steps:
- In a large skillet, melt butter over medium-high heat. Stir garlic into sizzling hot butter, and then arrange as many sliced pork tenderloin strips as you can fit into the pan. Cook, turning occasionally, until browned on both sides. Remove from pan; set aside. Repeat with any remaining pork tenderloin strips.
- Return all pork tenderloin strips to pan. Stir in tomatoes and season with basil, salt, and pepper. Cook until mixture comes to a boil, then reduce heat to low, and cover.
- Meanwhile, heat water in a nonstick skillet over medium heat. Cook peppers and onion in boiling-hot water until vegetables are tender-crisp. Stir into pork tenderloin and tomatoes. Continue cooking until pork tenderloin strips are no longer pink, about 50 to 60 minutes.
Nutrition Facts : Calories 263.6 calories, Carbohydrate 9.7 g, Cholesterol 116.1 mg, Fat 8.3 g, Fiber 2.7 g, Protein 36.9 g, SaturatedFat 3.4 g, Sodium 1385.4 mg, Sugar 2.5 g
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anisep Procope
procopeanisep@yahoo.comThis dish was a bit too salty for my taste, but I still enjoyed it.
Poran Mahmud
m_p@aol.comThis recipe is a keeper! I will definitely be making it again.
Emad Uddin
e.uddin59@gmail.comI'm not a big fan of pork, but this dish was actually really good. The sauce was flavorful and the pork was cooked perfectly.
Ziniya zafrin Simi
ziniya.z@gmail.comI would definitely recommend this recipe to others.
Gabe Greco
greco@yahoo.comThis was a great recipe! The pork was cooked perfectly and the sauce was delicious.
Marlon-Dimitri Hansen
m-hansen@gmail.comOverall, this was a good recipe. The pork was tender and the sauce was flavorful. I would definitely make it again.
sharmaa official
official_sharmaa42@yahoo.comThis dish was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder next time.
Fumba Keys
k-f@aol.comThe pork tenderloin was a bit dry, but the sauce was delicious. I would recommend using a different cut of pork next time.
Thato Mpfiri
mpfirit28@hotmail.co.ukThis recipe was easy to follow and the results were amazing. The pork was tender and the sauce was flavorful. I will definitely be making this dish again.
Qazzafi Khan
qk81@yahoo.comI made this dish for a dinner party and it was a huge success. Everyone loved the flavors and the pork was cooked to perfection.
Praveeshan Praveeshan
praveeshan-praveeshan@gmail.comThe pork tenderloin was juicy and tender, and the sauce was delicious. I served it over rice and it was a perfect meal.
jubin nila
n-j3@gmail.comThis pork tenderloin with tomato and pepper sauce was a hit with my family! The sauce was flavorful and tangy, and the pork was cooked perfectly. I will definitely be making this dish again.