Provided by Marian Burros
Categories dinner, easy, main course
Time 40m
Yield 2 servings
Number Of Ingredients 7
Steps:
- If using a broiler instead of a stove-top grill, turn on broiler and cover broiler pan with double thickness of aluminum foil.
- Grate rind from tangerine, and squeeze tangerine to yield 1/2 cup juice; put into bowl large enough to hold the pork.
- Mince garlic; chop rosemary leaves; add to bowl with sugar, Worcestershire sauce and vermouth, and mix well.
- Wash, dry and slice tenderloin into 1/2-inch-thick slices, and stir into marinade.
- Prepare stove-top grill if using. Arrange slices of pork on grill or broiler. Brush with marinade. Grill or broil pork for a couple of minutes; brush with marinade, turn and continue cooking until pork is slightly pink in the center, about 5 minutes. Bring remaining marinade to boil, and spoon over pork slices on plates.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 2 grams, Carbohydrate 14 grams, Fat 4 grams, Fiber 1 gram, Protein 24 grams, SaturatedFat 1 gram, Sodium 119 milligrams, Sugar 10 grams, TransFat 0 grams
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Kallen Sharp
[email protected]I followed the recipe exactly and the pork turned out dry and tough. The sauce was also too sweet for my taste.
mrk tv
[email protected]This was a great recipe! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Rifat Khan 007
[email protected]This recipe is a keeper! The pork was so moist and flavorful, and the tangerine sauce was the perfect complement. I will definitely be making this again and again.
Selena Ureta - Ch√°vez
[email protected]This recipe was easy to follow and the results were delicious! The pork was cooked evenly and the sauce was flavorful. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Hafsa Humayun
[email protected]I made this recipe for my family and they all loved it! The pork was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Prabin Gupta
[email protected]The pork was a little bland, but the sauce was good.
Eric Mukundi
[email protected]I followed the recipe exactly and the pork turned out dry and tough. The sauce was also too sweet for my taste.
Malak shawan
[email protected]This was a great recipe! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Ssebuufu Tadeo
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Gold Abel
[email protected]Delicious! The pork was tender and the sauce was tangy and sweet.
Eman Sherif
[email protected]This recipe is a keeper! The pork was so moist and flavorful, and the tangerine sauce was the perfect complement. I will definitely be making this again and again.
Vonshay Jackson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is to die for. I love serving this dish with rice or noodles.
Emeka Benjamin
[email protected]This recipe was easy to follow and the results were delicious! The pork was cooked evenly and the sauce was flavorful. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Yazmin Nuñez
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the combination of flavors. The pork was tender and juicy, and the sauce was the perfect balance of sweet and tangy.
Tasha Navarette
[email protected]This pork tenderloin recipe was a hit with my family! The tangerine sauce was tangy and sweet, and the pork was cooked perfectly. I will definitely be making this again.