This easy pork dish with a sauce made from pan drippings comes from Ann Playe of Northampton, Massachusetts.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 40m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees. In a small bowl, stir together 1 tablespoon butter, oil, garlic, rosemary, 1 teaspoon salt, and 1/4 teaspoon pepper.
- In a small, shallow roasting pan, toss onions with half the butter mixture; push to sides; place pork in center. Rub remaining butter mixture over pork. Roast 10 minutes.
- Heat broiler; set rack 4 inches from heat. Broil until pork registers 155 degrees on an instant-read thermometer, 10 minutes. Remove pork from pan.
- Whisk flour and remaining 2 tablespoons butter in a small bowl; set aside. Place roasting pan with onions over medium-high heat. Add 3/4 cup water; bring to a boil, stirring to loosen any browned bits. Add Madeira and flour mixture. Cook sauce, stirring, until slightly thickened, 3 to 5 minutes.
- Slice pork 1/4 inch thick, and divide among plates; spoon sauce on top.
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Joy Van soest
[email protected]This recipe is a must-try! The pork is cooked to perfection and the rosemary adds a delicious flavor.
Rsmiley Morris
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the tender pork and the flavorful sauce.
Usman buhari Tsagem
[email protected]This is a great recipe for a special occasion. The pork is tender and juicy, and the rosemary adds a touch of elegance.
Ali Hussanian
[email protected]I love this recipe! It's so easy to make and the results are always amazing.
Eman Razzaq
[email protected]This recipe is a winner! The pork was cooked perfectly and the rosemary added a delicious flavor.
Alamin Hossain
[email protected]I've tried this recipe several times and it always turns out great. The pork is always tender and juicy.
Riyad Hussain
[email protected]This is one of my favorite pork tenderloin recipes. The rosemary adds a nice touch of flavor.
Alex Hridoy
[email protected]I made this recipe for my family and they loved it! The pork was so tender and flavorful.
Akash 1988
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Elisha Khamisi
[email protected]I love this recipe! The pork is always so tender and juicy, and the rosemary adds a wonderful flavor.
Isaac Baidoo
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly.
Arham Raja
[email protected]I've made this recipe several times and it never disappoints. The pork is always tender and juicy, and the rosemary adds a delicious flavor.
Shahidrajput
[email protected]This recipe is so easy to follow and the results are amazing. The pork was cooked perfectly and the rosemary added a nice touch.
Md Sohad
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the tender pork and the flavorful sauce.
Theh Mtimande
[email protected]This pork tenderloin with rosemary recipe is a keeper! The meat was so tender and juicy, and the rosemary added a delicious flavor.