PORK TENDERLOIN WITH PLUM SAUCE
A pretty alternative for a special dinner during the holidays...or any time at all, this pork tenderloin is so tasty and appealing. It's great for warming up guests on cold winter nights and never fails to get raves.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine the first six ingredients. Pour 3/4 cup into a large resealable plastic bag; add the pork. Seal bag and turn to coat; refrigerate for at least 2 hours. Cover and refrigerate remaining marinade for basting., Drain and discard marinade from pork. Place tenderloins on a rack in a shallow roasting pan. Bake, uncovered, at 425° for 40-45 minutes or until a thermometer reads 160° basting twice with reserved marinade., In a small saucepan, combine sauce ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until flavors blend. Let pork stand for 5 minutes before slicing. Serve with plum sauce.
Nutrition Facts :
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samuel kingsammybeat
[email protected]I made this for my family and they loved it! The pork was so tender and the plum sauce was delicious. I will definitely be making this again.
Mato Drobac
[email protected]This was my first time making pork tenderloin and it turned out amazing! The plum sauce was the perfect complement to the pork. I will definitely be making this again.
Preston Barker
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the plum sauce is the perfect balance of sweet and tangy. I highly recommend this recipe!
GR ACE
[email protected]This recipe was easy to follow and the pork turned out great! The plum sauce was a little too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe that I would recommend to others.
Farooq Ansari
[email protected]I made this for dinner last night and it was a hit! The pork was cooked to perfection and the plum sauce was tangy and sweet. I will definitely be making this again.
Ashley Hall
[email protected]This was a delicious and easy recipe to follow. The pork was tender and juicy, and the plum sauce was the perfect complement. I will definitely be making this again.
Muhammad Rizwam Rizwam
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked to perfection and the plum sauce is tangy and sweet. I highly recommend this recipe!
Emily Wells
[email protected]This recipe was a bit more work than I expected, but it was worth it! The pork was tender and juicy, and the plum sauce was the perfect finishing touch. I would definitely make this again for a special occasion.
Kenneth Keith
[email protected]I made this for my family and they loved it! The pork was so tender and the plum sauce was delicious. I will definitely be making this again.
Oseni Titi
[email protected]This was my first time making pork tenderloin and it turned out amazing! The plum sauce was the perfect complement to the pork. I will definitely be making this again.
Sk Fahim
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the plum sauce is the perfect balance of sweet and tangy. I highly recommend this recipe!
Katherine Bell
[email protected]This recipe was easy to follow and the pork turned out great! The plum sauce was a little too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe that I would recommend to others.
In the bad boy devil king
[email protected]I made this for dinner last night and it was a hit! The pork was cooked to perfection and the plum sauce was tangy and sweet. I will definitely be making this again.
Haroon Rahmani
[email protected]This was a delicious and easy recipe to follow. The pork was tender and juicy, and the plum sauce was the perfect complement. I will definitely be making this again.