PORK TENDERLOIN WITH GLAZED ONIONS
My husband and I love pork, especially when it's dressed up like this. Sweet apricots and glazed onions go beautifully with the juicy meat. -Janice Christofferson, Eagle River, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In large skillet, saute onions in butter for 2 minutes. Stir in the apricots, brown sugar, vinegar, salt and pepper; cook until onions are tender., Place pork tenderloins on a rack coated with cooking spray in a shallow roasting pan; top with onion mixture. , Bake, uncovered, at 425° for 20-27 minutes or until a thermometer reads 145°. Let stand for 5 minutes before slicing. Serve with onion mixture.
Nutrition Facts : Calories 284 calories, Fat 10g fat (5g saturated fat), Cholesterol 78mg cholesterol, Sodium 252mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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Abaid Don
[email protected]Yum! This dish is so good! I love the combination of the tender pork and the sweet and savory glaze.
cxldhearted.mister
[email protected]This recipe is easy peasy! It's perfect for a weeknight meal or a casual dinner party.
Wild Tropical
[email protected]This dish is simply delicious! The pork is tender and juicy, and the glazed onions are the perfect complement. I highly recommend this recipe.
Dennis Mead
[email protected]This recipe is a family favorite. My kids love the tender pork and the glazed onions. It's a dish that we make often and it's always a hit.
Candace milewski
[email protected]This dish is comfort food at its best. The tender pork and the sweet and savory glaze are the perfect combination for a cozy meal on a cold night.
Brenda Brown
[email protected]This dish is sure to impress your family and friends. The pork is tender and juicy, and the glazed onions are a delicious and elegant touch. It's a dish that is perfect for a special occasion or a romantic dinner.
Marwan GTI
[email protected]This recipe is versatile and can be easily adapted to your own taste preferences. You can adjust the amount of garlic and thyme, or add other herbs and spices to the glaze. You can also use a different type of onion, such as red or yellow onions.
Steven Novack
[email protected]The flavors in this dish are incredible! The combination of the tender pork, the sweet and savory glaze, and the caramelized onions is simply divine. It's a dish that will tantalize your taste buds.
Ripon Maa
[email protected]This recipe is budget-friendly and uses affordable ingredients. The pork tenderloin is a relatively inexpensive cut of meat, and the other ingredients are also easy on the wallet.
Nurun Nobi
[email protected]I served this dish at a recent dinner party and it was a huge hit! The pork was cooked to perfection and the glazed onions were the perfect finishing touch. My guests raved about the dish and asked for the recipe.
Mohamed Simas
[email protected]This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and the results are impressive. The pork is tender and juicy, and the glazed onions are a delicious addition.
Taspia Taspia
[email protected]I made this recipe with a few modifications to make it healthier. I used olive oil instead of butter and I omitted the sugar from the glaze. The pork was still tender and juicy, and the glazed onions were just as flavorful.
Nakalanzi Shadiah
[email protected]I'm a beginner cook and this recipe was easy to follow. The pork turned out great and the glazed onions were a hit. I'm definitely going to try more recipes from this website.
Opeyemi Iyabo
[email protected]This dish is amazing! The pork is tender and juicy, and the glazed onions are simply divine. I love the combination of flavors in this recipe. It's a must-try for any pork lover.
Kelly Elisha
[email protected]I made this recipe last night and it was delicious! The pork was cooked perfectly and the glazed onions were so sweet and flavorful. I will definitely be making this again.
Izt Alone
[email protected]This pork tenderloin recipe is a winner! The glazed onions are the perfect complement to the tender, juicy pork. I highly recommend this dish for a special occasion or a weeknight meal.