PORK TENDERLOIN ROUNDS
Make and share this Pork Tenderloin Rounds recipe from Food.com.
Provided by Barb in WNY
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Cook bacon until limp; drain.
- Cut pork tenderloin into 12 pieces; flatten to 1/2- inch thickness.
- Wrap 1 slice bacon around each pork piece; fasten with wooden picks.
- Place pork pieces in ungreased jelly-roll pan, 15 1/2 X 10 1/2 X 1- inch.
- Place 1 mushroom cap on each pork piece.
- Chop stems; reserve.
- Mix broth and garlic; pour on pork.
- Bake uncover 45 minutes, spoon broth mixture over pork every 15 minutes.
- Shake water and flour in a covered container; pour into 1 quart saucepan.
- Add enough water to broth to measure 1 cup; stir into flour mixture.
- Heat over low heat, stirring constantly until smooth and bubbly.
- Stir in reserved mushroom, heat.
- Serve with pork.
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Eric Guajardo
[email protected]This is a great recipe for a special occasion dinner. The pork is elegant and flavorful, and the sauce is rich and creamy. I highly recommend it.
Rupesh Bohara
[email protected]I love this recipe! The pork is always so tender and juicy, and the sauce is amazing. I usually serve it with mashed potatoes and green beans.
Jay yadav
[email protected]This was my first time making pork tenderloin, and it turned out great! The recipe was easy to follow, and the pork was cooked to perfection. The sauce was also very tasty. I will definitely be making this again.
Rana Rashid
[email protected]I've made this recipe several times now, and it's always a hit. The pork is always cooked perfectly, and the sauce is delicious. I usually serve it with roasted vegetables and mashed potatoes.
Gurleen Bahd
[email protected]This is one of my favorite pork tenderloin recipes. The meat is always tender and juicy, and the sauce is flavorful and tangy. I highly recommend it!
Adnan Master king
[email protected]I made this recipe for my family last night, and they loved it! The pork was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Abiral Aryal
[email protected]This is a great recipe for a special occasion dinner. The pork is elegant and flavorful, and the sauce is rich and creamy. I highly recommend it.
Sandy Zane
[email protected]I love this recipe! The pork is always so tender and juicy, and the sauce is amazing. I usually serve it with mashed potatoes and green beans.
Jacob Owuor
[email protected]This was my first time making pork tenderloin, and it turned out great! The recipe was easy to follow, and the pork was cooked to perfection. The sauce was also very tasty. I will definitely be making this again.
Ivan Mukisa
[email protected]I've made this pork tenderloin recipe several times now, and it's always a crowd-pleaser. The pork is always cooked perfectly, and the sauce is delicious. I highly recommend this recipe!
pritom kundu
[email protected]This pork tenderloin recipe is a winner! The meat was tender and juicy, and the sauce was flavorful and tangy. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.