I adopted this recipe. I prepared it using Recipe #107646 for the spice rub and Recipe #51983 in the finished pitas. The seasoning was perfect and the tzatziki was the perfect complement. This will become a regular in my menu rotation.
Provided by Ms B.
Categories Lunch/Snacks
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Cut pork tenderloin in half across and rub each piece liberally with fennel spice.
- Brown in a couple of tablespoons of olive oil in a saute pan.
- Put pan in oven for 12-15 minutes until pork is medium rare.
- Remove pork from pan and let sit on a cutting board for 10 minutes to rest.
- Meanwhile saute onion and pepper in olive oil over medium high heat until caramelized but not completely soft.
- Slice tenderloin very thinly.
- To serve put tenderloin, vegetables and pita on a platter along with a bowl of tzatziki.
- Make sandwiches by placing some onion/pepper mix, pork and tzatziki inside warm pita bread.
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Yasmin Yasmin
[email protected]I highly recommend this recipe to anyone who loves pork tenderloin.
Saikul Islam
[email protected]These sandwiches are so good, I could eat them every day.
Shashika Sathsara
[email protected]I'm always looking for new ways to cook pork tenderloin and this recipe is a keeper.
Kisseka Hillary
[email protected]I made these sandwiches for my kids and they loved them.
Dddf Dsdd
[email protected]These sandwiches are perfect for a quick and easy meal.
Sam playz2323
[email protected]I'm not a big fan of pork, but I really enjoyed these sandwiches.
AdorbsxLondon
[email protected]This recipe is a great way to use up leftover pork tenderloin.
Rahul Mandal
[email protected]I added some extra vegetables to the sandwiches and they were even better.
paul trotter
[email protected]I used a different type of bread and it turned out great.
Maruf Hossain Saddam
[email protected]I followed the recipe exactly, but the sandwiches were too salty for my taste.
Tanvir Ahmed Bappi
[email protected]The pork tenderloin was a little dry, but the flavors were still good.
Progress Ozeze
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Akhtar Rampuri
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great.
Ahsan Tahir
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the sandwiches.
Abel Blanco
[email protected]These pork tenderloin pita sandwiches were a hit with my family! The meat was tender and juicy, and the flavors were amazing.