PORK TENDERLOIN PARMIGIANA
Steps:
- 1.Preheat oven to 375F (190C). In a pie plate or wide shallow bowl, stir bread crumbs with Parmesan, rosemary, garlic, salt and pepper. Rub pork with 1 tsp (5 mL) oil, then place in crumbs and turn to evenly coat, pressing mixture onto meat. 2.Place on a foil-lined, rimmed baking sheet. Press any remaining crumb mixture overtop and onto sides of meat. 3.In a small bowl, toss tomatoes with remaining 1 tsp (5 mL) oil, then scatter around pork. 4.Roast in centre of preheated oven, stirring tomatoes occasionally, until pork is firm when pressed, 30 to 40 minutes. Pork is done when an instant-read thermometer inserted into thickest part of meat reads 155F (70C). Let stand 5 minutes before slicing. Excellent with a leafy green salad.
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B Typist
[email protected]I've made this recipe several times and it's always a hit! The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I highly recommend this recipe!
Oloya Francis
[email protected]This was a great recipe! The pork was cooked perfectly and the Parmesan cheese crust was delicious. I will definitely be making this again.
Phurlamu Sherpa
[email protected]I made this recipe for my family and they loved it! The pork was cooked to perfection and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Abigail Pomary
[email protected]This recipe was easy to follow and the pork turned out great! The Parmesan cheese crust was a nice touch. I will definitely be making this again.
Essam Zabad
[email protected]I've made this recipe several times and it's always a hit! The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I highly recommend this recipe!
isaac wipf
[email protected]This was a great recipe! The pork was cooked perfectly and the Parmesan cheese crust was delicious. I will definitely be making this again.
Ryley Angelia
[email protected]I made this recipe for my family and they loved it! The pork was cooked to perfection and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Makeyla Lapaix
[email protected]This recipe was easy to follow and the pork turned out great! The Parmesan cheese crust was a nice touch. I will definitely be making this again.
Sadegh Laighe
[email protected]I've made this recipe several times and it's always a hit! The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I highly recommend this recipe!
Mike Denson
[email protected]This was a great recipe! The pork was cooked perfectly and the Parmesan cheese crust was delicious. I will definitely be making this again.
Mabast
[email protected]I made this recipe for my family and they loved it! The pork was cooked to perfection and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Shane Barker
[email protected]This recipe was easy to follow and the pork turned out great! The Parmesan cheese crust was a nice touch. I will definitely be making this again.
Md Rajib Shikh
[email protected]I've made this recipe several times and it's always a hit! The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I highly recommend this recipe!
Big17 Best
[email protected]This was a great recipe! The pork was cooked perfectly and the Parmesan cheese crust was delicious. I will definitely be making this again.
Kani Kaniska
[email protected]I made this recipe for my family and they loved it! The pork was cooked to perfection and the Parmesan cheese crust was crispy and flavorful. I will definitely be making this again.
Nahom Almew
[email protected]This recipe was easy to follow and the pork turned out great! The Parmesan cheese crust was a nice touch. I will definitely be making this again.
Patrick Butler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I highly recommend this recipe!
Ahsan Khan
[email protected]This was a great recipe! The pork was cooked to perfection and the Parmesan cheese crust was delicious. I will definitely be making this again.
sajina lohani
[email protected]I made this recipe last night and it was a hit! The pork was so tender and flavorful, and the Parmesan cheese crust was perfectly crispy. I will definitely be making this again.
Joshua Escotto-Heinze
[email protected]Pork tenderloin parmigiana is one of my favorite ways to cook pork tenderloin. It's so easy to make and always turns out delicious. The pork is always juicy and tender, and the Parmesan cheese crust is crispy and flavorful. I also love that this dish