PORK TENDERLOIN MEDALLIONS WITH LEMON-GARLIC SAUCE
Number Of Ingredients 10
Steps:
- Cut pork into 12 slices, about 1-inch thick. Sprinkle pork on all sides with half of the salt and half of the pepper. Heat 1 teaspoon of the oil in a large heavy skillet over medium-high heat. Add the pork and cook, turning once, until the pork is well browned and internal temperature reached 145 degrees F, about 1 1/2 minutes on each side. Transfer pork to serving platter and cover to keep warm.
- Add the remaining 1 teaspoon oil to the skillet. Add garlic and cook, stirring constantly, until garlic is fragrant, about 30 seconds. Add the wine and broth. Increase heat to high and cook, stirring to scrape up the browned bits from the bottom of the skillet, until the liquid is reduced by two thirds, about 5 minutes.
- Remove the skillet from the heat and stir in the remaining salt and pepper, the lemon zest and juice, and the parsley. Serve the pork medallions drizzled with the sauce (makes a generous 1/3 cup; about 1 1/2 tablespoons per serving).
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Jamie Archibald
[email protected]This was a great recipe! The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Mohammed Abdi
[email protected]I made this dish for a dinner party and it was a huge success! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
pamela brandt
[email protected]This dish was easy to make and turned out great! The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Samantha Rathnayaka
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Kenechi Okafor
[email protected]This was one of the best pork tenderloin recipes I've ever tried. The meat was so tender and flavorful, and the sauce was amazing. I highly recommend this recipe!
FARID KHAN
[email protected]I made this dish last night and it was delicious! The pork was cooked to perfection and the sauce was flavorful and delicious. I will definitely be adding this to my regular dinner rotation.
Melissa Zaks
[email protected]This was a great recipe! The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Rihad Ahmmed
[email protected]I made this dish for a dinner party and it was a huge success! The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Magiel Van loggerenberg
[email protected]This dish was easy to make and turned out great! The pork was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Suresh Ad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Daniel Campbell
[email protected]This was one of the best pork tenderloin recipes I've ever tried. The meat was so tender and flavorful, and the sauce was amazing. I highly recommend this recipe!
trisha Monique
[email protected]I made this dish last night and it was a hit with my family! The pork was cooked to perfection and the sauce was flavorful and delicious. I will definitely be adding this to my regular dinner rotation.
Sobuj mollik
[email protected]This dish was absolutely delicious! The pork was tender and juicy, and the lemon-garlic sauce was the perfect complement. I will definitely be making this again.