PORK TACOS
I just improvised (sp) with what i had in my freezer..I came out great, i am keeping this one.lol
Provided by NIKKI SMITH
Categories Tacos & Burritos
Time 40m
Number Of Ingredients 10
Steps:
- 1. Add oil to a large skillet over med high heat, add garlic cumin and cook unitl golden brown ( a little crispy).
- 2. Add enchilada sauce , salt and peper. Them simmer on low for 5 minutes or until favors blend.
- 3. Put corn tortillas in a stremer to soften. Garnish with carrots green onion raddishes. Add sour cream salsa or gaucomole if you desire. Now Enjoy.
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Mr Jahid
[email protected]I can't wait to make these tacos again!
Denise Govender
[email protected]These tacos are perfect for a party.
Star Blinks
[email protected]I would have liked the tacos to be a little spicier.
Jaamac khaliif Jaamac khaliif
[email protected]I love the addition of the pineapple to these tacos.
M Anees Mazhar
[email protected]These tacos are a great way to use up leftover pork.
Stacy Kaetzel
[email protected]I'm not sure what I did wrong, but my tacos didn't turn out as good as the picture.
Stella Koli
[email protected]I would recommend this recipe to anyone who loves pork tacos.
pindo production
[email protected]The tacos were a little messy, but they were worth it.
mngani phungula
[email protected]I'm not a big fan of pork, but these tacos were surprisingly good.
Husnain Nazir
[email protected]I would definitely make these tacos again.
Nella Dlangmandla
[email protected]These tacos are easy to make and perfect for a weeknight meal.
Tonya Winston
[email protected]I followed the recipe exactly, but the meat didn't turn out as tender as I hoped.
Kyasiah Harden
[email protected]The pork was a little dry, but the toppings made up for it.
Nwankwo Monica
[email protected]Pork tacos are my favorite! This recipe did not disappoint.
Venom Joshi
[email protected]I love the combination of flavors in these tacos.
Ashley Teika
[email protected]These pork tacos were a hit with my family! The meat was tender and flavorful, and the toppings were fresh and delicious.